Naringenin Alleviates 5-Fluorouracil-Induced Intestinal Mucositis via Modulating the Gut Microbiota, Bile Acid Metabolism, and PPAR Signaling Pathway

Naringenin (Nar), a dihydroflavonoid compound present in citrus fruits, exhibited protective effects on digestive diseases. This study explored its effects on 5-fluorouracil-induced intestinal mucositis (IM) in mice by multiomics analysis. Nar mitigated weight loss, diarrhea, inflammatory response, and intestinal barrier damage of IM mice largely via gut microecology-dependent mechanism. 16S rRNA sequencing revealed that Nar regulated intestinal flora related to inflammation and bile acid metabolism, including <i>Parabacteroides</i>, Actinobacteria, Muribaculaceae, <i>Ruminiclostridium</i>, <i>Clostridium</i>, and Proteobacteria. Targeted bile acid metabolomics indicated that Nar regulated abnormal secondary bile acids (hyodeoxycholic acid, deoxycholic acid, and isochenodeoxycholic acid). Furthermore, transcriptomic and Western blot analysis manifested that Nar upregulated the expression levels of peroxisome proliferator-activated receptor γ, stearoyl CoA desaturase 1, and phosphoenolpyruvate carboxykinase 1, which manifested its action mechanism related to the activation of the PPAR signaling pathway. These findings demonstrated the multipathway-mediated anti-IM effects of Nar, which indicate its promising potential as an adjunctive treatment strategy for chemotherapy-induced intestinal toxicity in cancer patients.

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Publication Details

Journal
Journal of Agricultural and Food Chemistry
Published
2026-02-09
DOI
https://doi.org/10.1021/acs.jafc.5c09883
Primary Topic
Oral health in cancer treatment
Type
article
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article

Naringenin Alleviates 5-Fluorouracil-Induced Intestinal Mucositis via Modulating the Gut Microbiota, Bile Acid Metabolism, and PPAR Signaling Pathway

Zhongrui Zhang, Feifei Huang, Yuxiang Fei, Wei Liu et al.
Journal of Agricultural and Food Chemistry
Oral health in cancer treatment
article

Naringenin Alleviates 5-Fluorouracil-Induced Intestinal Mucositis via Modulating the Gut Microbiota, Bile Acid Metabolism, and PPAR Signaling Pathway

Zhongrui Zhang, Feifei Huang, Yuxiang Fei, Wei Liu, Jie Li, Yujie Guo, Akida Adiham, Yulu Yan, Puyang Gong
article en

Abstract

Naringenin (Nar), a dihydroflavonoid compound present in citrus fruits, exhibited protective effects on digestive diseases. This study explored its effects on 5-fluorouracil-induced intestinal mucositis (IM) in mice by multiomics analysis. Nar mitigated weight loss, diarrhea, inflammatory response, and intestinal barrier damage of IM mice largely via gut microecology-dependent mechanism. 16S rRNA sequencing revealed that Nar regulated intestinal flora related to inflammation and bile acid metabolism, including <i>Parabacteroides</i>, Actinobacteria, Muribaculaceae, <i>Ruminiclostridium</i>, <i>Clostridium</i>, and Proteobacteria. Targeted bile acid metabolomics indicated that Nar regulated abnormal secondary bile acids (hyodeoxycholic acid, deoxycholic acid, and isochenodeoxycholic acid). Furthermore, transcriptomic and Western blot analysis manifested that Nar upregulated the expression levels of peroxisome proliferator-activated receptor γ, stearoyl CoA desaturase 1, and phosphoenolpyruvate carboxykinase 1, which manifested its action mechanism related to the activation of the PPAR signaling pathway. These findings demonstrated the multipathway-mediated anti-IM effects of Nar, which indicate its promising potential as an adjunctive treatment strategy for chemotherapy-induced intestinal toxicity in cancer patients.

Journal of Agricultural and Food ChemistryVol. 74(6)
Hubei University of Chinese Medicine (CN), Jiangsu Food and Pharmaceutical Science College (CN), Pharmaceutical Formulations (United States) (US), Southwest Minzu University (CN), Nanjing Medical University (CN)
Good health and well-being
Openalex Percentile: Top 64%
Oral health in cancer treatment
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