Development of a Spectrophotometric Assay with Mathematical Modeling to Unveil Optimal Combinations for Antioxidant Synergy with Tocopherols in Oil-in-Water Emulsions

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SPIRE - Sciences Po Institutional REpository
Published
2025-04-27
Primary Topic
Edible Oils Quality and Analysis
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article
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article

Development of a Spectrophotometric Assay with Mathematical Modeling to Unveil Optimal Combinations for Antioxidant Synergy with Tocopherols in Oil-in-Water Emulsions

Philippe Bohuon, Bruno Baréa, Nathalie Barouh, Camille Robichon et al.
SPIRE - Sciences Po Institutional REpository
Edible Oils Quality and Analysis
article

Development of a Spectrophotometric Assay with Mathematical Modeling to Unveil Optimal Combinations for Antioxidant Synergy with Tocopherols in Oil-in-Water Emulsions

Philippe Bohuon, Bruno Baréa, Nathalie Barouh, Camille Robichon, Francis Courtois, Erwann Durand
article en

Abstract

No abstract available for this paper.
SPIRE - Sciences Po Institutional REpository
Openalex Percentile: Top 31%
Edible Oils Quality and Analysis
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Development of a Spectrophotometric Assay with Mathematical Modeling to Unveil Optimal Combinations for Antioxidant Synergy with Tocopherols in Oil-in-Water Emulsions — Philippe Bohuon, Bruno Baréa, et al. · SPIRE - Sciences Po Institutional REpository (2025) | TGRS Research Map | TGRS