Traceability of black tea origin by synergistic application of electronic tongue and hyperspectral imaging combined with a Transformer–graph network
This study provides a novel method for black tea origin traceability, which offers broad application prospects for the traceability detection of other food industries. © 2026 Society of Chemical Industry.
Authors
- Tianrui Han
- Zhen Li (ORCID: https://orcid.org/0000-0003-3802-7543)
- Hanbing Yin
- Zhiqiang Wang
- Shanhui Han
- Yubin Lan
Institutions
- Shandong University of Technology (CN)
Publication Details
- Journal
- Journal of the Science of Food and Agriculture
- Published
- 2026-02-04
- DOI
- https://doi.org/10.1002/jsfa.70497
- Primary Topic
- Advanced Chemical Sensor Technologies
- Type
- article
- Field-Weighted Citation Impact
- 0.00
Funders
- National Natural Science Foundation of China
- Natural Science Foundation of Shandong Province