Quality of sheep meat in silvopastoral meadows
Numerous studies have compared the quality of meat from semi-extensively reared sheep and lambs to that of animals raised under intensive systems.
Authors
- Giorgos Bakogiorgos
- Vasiliki Lappa (ORCID: https://orcid.org/0000-0001-6003-8500)
- Andreas Papadopoulos
Institutions
- Agricultural University of Athens (GR)
Publication Details
- Journal
- Zenodo (CERN European Organization for Nuclear Research)
- Published
- 2025-12-01
- DOI
- https://doi.org/10.5281/zenodo.18483102
- Primary Topic
- Ruminant Nutrition and Digestive Physiology
- Type
- article
- Field-Weighted Citation Impact
- 0.00