Nutrigenomic influence of a curcumin-supplemented high glycemic diet on hippocampal microvasculature in male C57BL/6J mice
The results from this study show that curcumin induces complex nutrigenomic modifications that could elucidate its neuroprotective effect against hippocampal microvascular dysfunction induced by a high glycemic diet.
Authors
- Jennifer M. Rutkowsky (ORCID: https://orcid.org/0000-0002-0046-7693)
- Amparo C. Villablanca (ORCID: https://orcid.org/0000-0002-3633-119X)
- Emilio Balbuena
- Saivageethi Nuthikattu (ORCID: https://orcid.org/0000-0002-3007-6335)
- Dragan Milenković (ORCID: https://orcid.org/0000-0001-6353-0912)
Institutions
- North Carolina State University (US)
- University of California, Davis (US)
Publication Details
- Journal
- Frontiers in Nutrition
- Published
- 2026-02-03
- DOI
- https://doi.org/10.3389/fnut.2025.1736964
- Primary Topic
- Curcumin's Biomedical Applications
- Type
- article
- Field-Weighted Citation Impact
- 0.00
Funders
- U.S. Department of Agriculture
- National Institute of Food and Agriculture
- University of California, Davis