Special Issue “Studies on Lactic Acid Bacteria and Their Products in Health and Diseases: 2nd Edition”
Lactic acid bacteria (LAB) provide essential benefits for both animal and human health due to their probiotic potential and their role in maintaining gut microbiome homeostasis [...].
Authors
- Ki Choon Choi (ORCID: https://orcid.org/0000-0001-8071-5097)
- Balasubramani Ravindran
- Ilavenil Soundharrajan
Institutions
- Rural Development Administration (KR)
- Kyonggi University (KR)
- Karpagam Academy of Higher Education (IN)
Publication Details
- Journal
- International Journal of Molecular Sciences
- Published
- 2026-02-03
- DOI
- https://doi.org/10.3390/ijms27031514
- Primary Topic
- Probiotics and Fermented Foods
- Type
- article
- Field-Weighted Citation Impact
- 0.00
Funders
- Rural Development Administration
- National Institute of Animal Science