Study of Staphylococcus aureus behaviour and Enterotoxin production in a model of Belgian smear-ripened Cheese
Authors
G. Daube
Bernard Taminiau (ORCID: https://orcid.org/0000-0001-6456-329X)
Jacques Antoine Hennekinne
Antoine Clinquart
Raphaëlle Minutillo
Institutions
Center for Veterinary Medicine (US)
École Polytechnique (FR)
Institut National de Recherche pour l'Agriculture, l'Alimentation et l'Environnement (FR)
Institut Charles Viollette (FR)
Agence Nationale des Fréquences (FR)
Publication Details
Journal
SPIRE - Sciences Po Institutional REpository
Published
2025-04-02
Primary Topic
Antimicrobial Resistance in Staphylococcus
Type
article
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article
Study of Staphylococcus aureus behaviour and Enterotoxin production in a model of Belgian smear-ripened Cheese
G. Daube, Bernard Taminiau, Jacques Antoine Hennekinne, Antoine Clinquart et al.
Journal
SPIRE - Sciences Po Institutional REpository
Topics
Antimicrobial Resistance in Staphylococcus
article
Study of Staphylococcus aureus behaviour and Enterotoxin production in a model of Belgian smear-ripened Cheese
G. Daube, Bernard Taminiau, Jacques Antoine Hennekinne, Antoine Clinquart, Raphaëlle Minutillo
article en
Abstract
No abstract available for this paper.
Publication Tag
SPIRE - Sciences Po Institutional REpository
Institutions
Center for Veterinary Medicine (US), École Polytechnique (FR), Institut National de Recherche pour l'Agriculture, l'Alimentation et l'Environnement (FR), Institut Charles Viollette (FR), Agence Nationale des Fréquences (FR)