Correction: Farhat et al. Impact of Pomegranate Extract Supplementation on Physical and Cognitive Function in Community-Dwelling Older Adults Aged 55–70 Years: A Randomised Double-Blind Clinical Trial. Geriatrics 2025, 10, 29

There was an error in the original publication [1]. The percentage content of punicalagins was incorrectly specified in the manuscript due to an editing mistake, which has changed now from 75% to 36%. A correction has been made to Section Methods, Section 2.1. Study Design, Participants and Procedure, Paragraph 1. The corrected paragraph is inserted below: “The composition of each PE capsule included 36% punicalagins and 1.3% ellagic acid, as determined by the HPLC method using an Applied Biosystems Model 757 absorbance detector.” The authors state that the scientific conclusions are unaffected. This correction was approved by the Academic Editor. The original publication has also been updated.

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Publication Details

Journal
e-space (Manchester Metropolitan University)
Published
2025-12-04
Primary Topic
Pomegranate: compositions and health benefits
Type
article
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Correction: Farhat et al. Impact of Pomegranate Extract Supplementation on Physical and Cognitive Function in Community-Dwelling Older Adults Aged 55–70 Years: A Randomised Double-Blind Clinical Trial. Geriatrics 2025, 10, 29

Jhama Malla, Grace Farhat, Emad A. S. Al‐Dujaili, Kenneth Drinkwater et al.
e-space (Manchester Metropolitan University)
Pomegranate: compositions and health benefits
article

Correction: Farhat et al. Impact of Pomegranate Extract Supplementation on Physical and Cognitive Function in Community-Dwelling Older Adults Aged 55–70 Years: A Randomised Double-Blind Clinical Trial. Geriatrics 2025, 10, 29

Jhama Malla, Grace Farhat, Emad A. S. Al‐Dujaili, Kenneth Drinkwater, Jay Vadher, Pradeepa Nayak
article en

Abstract

There was an error in the original publication [1]. The percentage content of punicalagins was incorrectly specified in the manuscript due to an editing mistake, which has changed now from 75% to 36%. A correction has been made to Section Methods, Section 2.1. Study Design, Participants and Procedure, Paragraph 1. The corrected paragraph is inserted below: “The composition of each PE capsule included 36% punicalagins and 1.3% ellagic acid, as determined by the HPLC method using an Applied Biosystems Model 757 absorbance detector.” The authors state that the scientific conclusions are unaffected. This correction was approved by the Academic Editor. The original publication has also been updated.

e-space (Manchester Metropolitan University)
Openalex Percentile: Top 31%
Pomegranate: compositions and health benefits
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