‘After the 4th Month’

Abstract This article provides a legal analysis of the practice of labelling infant food as suitable ‘after the 4th month’ within the framework of European Union food law. It examines the lack of coherence between Regulation (EU) No. 609/2013, Delegated Regulation (EU) No. 2016/127 and Directive 2006/125/EC , and assesses whether such labelling ensures the provision of information enabling the appropriate use of the product and avoids misleading consumers. The analysis considers the divergence between the positions of the World Health Organization and the European Food Safety Authority. The article argues for regulatory amendments to strengthen consumer protection and ensure more coherent, science-based food information provision.

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Publication Details

Journal
International Community Law Review
Published
2025-10-29
DOI
https://doi.org/10.1163/18719732-12341513
Primary Topic
Consumer Attitudes and Food Labeling
Type
article
Field-Weighted Citation Impact
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article

‘After the 4th Month’

Jakub Ali Farhan
International Community Law Review
Consumer Attitudes and Food Labeling
article

‘After the 4th Month’

Jakub Ali Farhan
article en

Abstract

Abstract This article provides a legal analysis of the practice of labelling infant food as suitable ‘after the 4th month’ within the framework of European Union food law. It examines the lack of coherence between Regulation (EU) No. 609/2013, Delegated Regulation (EU) No. 2016/127 and Directive 2006/125/EC , and assesses whether such labelling ensures the provision of information enabling the appropriate use of the product and avoids misleading consumers. The analysis considers the divergence between the positions of the World Health Organization and the European Food Safety Authority. The article argues for regulatory amendments to strengthen consumer protection and ensure more coherent, science-based food information provision.

International Community Law ReviewVol. 27(6)
University of Warsaw (PL)
Openalex Percentile: Top 23%
Consumer Attitudes and Food Labeling
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