Residual Effects of Wood Ash, Biochar, and Paper Mill Sludge on Crop Yield and Soil Physico-Chemical Properties
The application of forest byproducts to cropland provides significant benefits, mitigating soil degradation, supplying essential nutrients, and increasing yields. Their impact is well known in the first years, but few studies have examined the effects several years after an application. A field study was initiated in Québec, QC, Canada, to assess the effects of wood ash (10 and 20 Mg dry wt. ha−1), pine biochar (10 Mg dry wt. ha−1), paper mill sludge (PS) (12 Mg dry wt. ha−1), and a combination of wood ash and PS, relative to an untreated control and a mineral treatment, on crop yield and soil properties three to seven years after application in a temperate circumneutral loamy soil. The site was cropped to a maize (Zea mays L.)–soybean [Glycine max (L.) Merr.]–spring wheat (Triticum aestivum L.) rotation. Each crop received supplemental N and P from mineral fertilizers, when needed, according to local agronomic recommendations. Applying wood ash increased wheat yield by 0.25–0.44 Mg ha−1 three years after the addition, but no effect was detected in other cases and for the other amendments. Wood ash also resulted in the largest increases (p < 0.05) in soil pH and Mehlich-3 P, K, Ca, Mg, Zn, and Cd, alone or in combination with PS. Pine biochar promoted soil C sequestration after seven years, but did not affect other soil properties owing to its high stability and low nutrient content. This study revealed that wood ash was more advantageous than pine biochar for improving soil quality and crop productivity.
Authors
- Noura Ziadi
- Bernard Gagnon
Institutions
- Agriculture and Agri-Food Canada (CA)
- Quebec Research and Development Centre
Publication Details
- Journal
- Soil Systems
- Published
- 2026-01-26
- DOI
- https://doi.org/10.3390/soilsystems10020022
- Primary Topic
- Soil Carbon and Nitrogen Dynamics
- Type
- article
- Field-Weighted Citation Impact
- 0.00
Funders
- Agriculture and Agri-Food Canada