Description of Hoskinsella mucinilytica gen. nov., sp. nov., a mucin-degrading isolate from human faeces, and reclassification of Amedibacillus hominis Abdugheni et al. 2023 as a later heterotypic synonym of Eubacterium hominis Liu et al. 2022 within
Mucin-degrading bacteria are recognized as potential players in weakening of the colonic mucus barrier and increased susceptibility to pathogens in the human gut due to their use of mucus as a nutrient source, sometimes in the context of a fibre-deficient diet. Using intact porcine gastric mucin glycoprotein as the main nutrient source, we isolated a Gram-positive, non-motile, rod-shaped, obligately anaerobic bacterium (UGRO018_0423<sup>T</sup>) from faecal samples of a healthy adult. The strain grows with cells arranged in chains. Based on 16S rRNA gene sequence, the strain UGRO018_0423<sup>T</sup> shared the highest similarity (96.94% and 96.75%) with <i>Eubacterium hominis</i> New-5<sup>T</sup> and <i>Amedibacillus hominis</i> NSJ-176<sup>T</sup>, respectively. Phylogenomic analyses based on 120 concatenated phylogenetically informative protein markers (full-length protein and protein domain sequences) and examination of the placement within the Genome Taxonomy Database (GTDB) reference tree revealed that the strain UGRO018_0423<sup>T</sup> is not affiliated with the genera <i>Eubacterium</i> or <i>Amedibacillus sensu stricto</i>, and placed UGRO018_0423<sup>T</sup> within the family <i>Erysipelotrichaceae</i>. This also indicated the problematic taxonomic status of both <i>E. hominis</i> and <i>A. hominis</i> that were placed within the same genus as UGRO018_0423<sup>T</sup> based on phylogenomic analyses. Genomic comparisons based on average nucleotide identity and digital DNA-DNA hybridization between UGRO018_0423<sup>T</sup> and <i>E. hominis</i> New-5<sup>T</sup> and <i>A. hominis</i> NSJ-176<sup>T</sup> indicated that the strain UGRO018_0423<sup>T</sup> represents a novel species. These results combined with further chemotaxonomic and phenotypic characterization indicated that strain UGRO018_0423<sup>T</sup> (=DSM 116809<sup>T</sup>=ATCC TSD-466<sup>T</sup>) represents a novel species within a novel genus in the family <i>Erysipelotrichaceae</i>, for which the name <i>Hoskinsella mucinilytica</i> gen. nov., sp. nov. is proposed. In addition, based on genomic comparisons and phylogenomic analysis, <i>A. hominis</i> is reclassified as a later heterotypic synonym of <i>E. hominis,</i> and both species are transferred into the genus <i>Hoskinsella</i> gen. nov. with reclassification of <i>E. hominis</i> as <i>Hoskinsella hominis</i> comb. nov. and <i>A. hominis</i> as <i>Hoskinsella hominifaecis</i> nom. nov.
Authors
- Maria Chuvochina (ORCID: https://orcid.org/0000-0002-3977-6012)
- Rebecca M. Pollet (ORCID: https://orcid.org/0000-0003-2950-6374)
- Thomas M. Schmidt (ORCID: https://orcid.org/0000-0002-8209-6055)
- Sabina Leanti La Rosa (ORCID: https://orcid.org/0000-0003-3527-8101)
- Eric C. Martens (ORCID: https://orcid.org/0000-0001-6681-2990)
- Shaleni Singh
- Philip B. Pope
- Gabriel Vasconcelos Pereira
- Nicholas A. Pudlo
Institutions
- Translational Research Institute (AU)
- The University of Queensland (AU)
- University of Michigan (US)
- Norwegian University of Life Sciences (NO)
- Leibniz Institute DSMZ – German Collection of Microorganisms and Cell Cultures (DE)
Publication Details
- Journal
- INTERNATIONAL JOURNAL OF SYSTEMATIC AND EVOLUTIONARY MICROBIOLOGY
- Published
- 2026-01-22
- DOI
- https://doi.org/10.1099/ijsem.0.007038
- Citations
- 1
- Primary Topic
- Probiotics and Fermented Foods
- Type
- article
- Field-Weighted Citation Impact
- 30.02