Maternal preconception and gestational exposure to a mixture of short half-life food chemicals altered fetoplacental development in a rabbit model, based on a French mother-child cohort
Pregnant women from the general population are exposed daily to chemicals that can affect offspring's health. The current study aimed to evaluate the effects of a mixture of chemicals on maternal and fetal health in the rabbit model, which was defined based on associations between urinary concentrations of chemicals in pregnant women from the SEPAGES cohort and offspring outcomes. From the SEPAGES cohort data, a mixture including 3 phenols, 1 paraben and four phthalates was established and used in a rabbit model. Female rabbits were exposed orally from preconception to 28 days post-conception (dpc) to this mixture (PPP exposed group, PPP) or excipient (control group, C) daily at the doses, estimated from the maximum urinary concentrations observed in the cohort. Maternal and fetoplacental phenotype were characterized. Maternal glucose concentration decreased significantly in the PPP group, before mating. At 21 dpc, ultrasound monitoring showed that fetal body length and abdominal perimeter were increased in PPP group compared to C group. At 28 dpc, heart to bodyweight ratio was increased in PPP females compared to C females. At this stage, fetal blood biochemistry showed a decrease in insulin levels, while triglycerides and total protein increased, mostly in PPP males compared to controls. Exposure to a PPP mixture defined from a human mother-child cohort impacted rabbit maternal phenotype and affected fetal health in a sex-specific manner, suggesting that this mixture could induce fetal malprogramming with long-term effects.
Authors
- Marion Ouidir (ORCID: https://orcid.org/0000-0001-6027-1484)
- Loïc Angrand (ORCID: https://orcid.org/0000-0001-9198-0291)
- Claire Philippat (ORCID: https://orcid.org/0000-0002-4959-6648)
- V. Gelin
- Nicolas Jovanovic (ORCID: https://orcid.org/0009-0007-3509-4202)
- Gwendoline Morin (ORCID: https://orcid.org/0000-0002-8894-0405)
- Donya Popping
- Louise Lemarié
- Jeanne Bozec
- Michèle Dahirel
- Delphine Rousseau-Ralliard
- Christophe Richard
- Anne Couturier-Tarrade
- Natalie Fournier
Institutions
- Centre National de la Recherche Scientifique (FR)
- Université Toulouse III - Paul Sabatier (FR)
- Inserm (FR)
- École Nationale Vétérinaire d'Alfort (FR)
- École Nationale Vétérinaire de Toulouse (FR)
- Université Fédérale de Toulouse Midi-Pyrénées (FR)
- Université de Versailles Saint-Quentin-en-Yvelines (FR)
- Université Paris-Saclay (FR)
- Microbiologie de l’alimentation au service de la santé (FR)
- Institut National de Recherche pour l'Agriculture, l'Alimentation et l'Environnement (FR)
- Assistance Publique – Hôpitaux de Paris (FR)
- Toxicologie Alimentaire (FR)
- Hôpital Européen Georges-Pompidou (FR)
- Hôpital Européen (FR)
- Université Grenoble Alpes (FR)
Publication Details
- Journal
- Environment International
- Published
- 2026-01-22
- DOI
- https://doi.org/10.1016/j.envint.2026.110092
- Primary Topic
- Effects and risks of endocrine disrupting chemicals
- Type
- article
- Field-Weighted Citation Impact
- 0.00
Funders
- Agence Nationale de la Recherche
- Institut National de Recherche pour l'Agriculture, l'Alimentation et l'Environnement