Fat quality, not quantity, linked to reduced risk of advanced and lethal prostate cancer in US populations: a large prospective multicenter study
Our findings suggest focusing on higher quality, rather than restricting the quantity of fat intake, may be an effective approach to reduce the risk of advanced PCa in the US population, particularly for lethal PCa.
Authors
- Yuanpeng Liao (ORCID: https://orcid.org/0000-0003-4451-5500)
- Shidong Lv
- Kaidi Zhang (ORCID: https://orcid.org/0000-0002-3018-1522)
- T. Luo (ORCID: https://orcid.org/0000-0001-5188-8407)
- Xin Huang (ORCID: https://orcid.org/0000-0002-6208-4751)
- Manli Zhou
- Qiliang Zhai
- Qiang Wei
- Yadong Li
Institutions
- Ganzhou People's Hospital (CN)
- Guangdong Provincial People's Hospital (CN)
- Southern Medical University (CN)
Publication Details
- Journal
- European Journal of Cancer Prevention
- Published
- 2026-01-21
- DOI
- https://doi.org/10.1097/cej.0000000000001007
- Primary Topic
- Prostate Cancer Diagnosis and Treatment
- Type
- article
- Field-Weighted Citation Impact
- 0.00