Melatonin increases the competitive ability of Debaryomyces hansenii in wounded kiwifruit and enhances postharvest decay biocontrol

• D. hansenii colonizes kiwifruit wounds and inhibits postharvest decays. • Melatonin reduces oxidative injury in D. hansenii applied to kiwifruit wounds. • Melatonin increases the growth rate of D. hansenii in kiwifruit wounds. • Melatonin enhances the biocontrol efficacy of D. hansenii against fungal decays. • The use of melatonin to enhance biocontrol efficacy is a novel strategy. The ability of a biocontrol agent to survive on or in a host and compete against pathogenic fungi is an important attribute, especially when used on fruit. Enhancing the oxidative stress tolerance of some yeast antagonists increases their fitness in the microenvironment of fruit wounds and improves biocontrol efficacy. In the present study, the effect of melatonin (ML) on the ability of the biocontrol yeast Debaryomyces hansenii to survive and inhibit pathogenic fungi in wounds of kiwifruit were investigated. An application of 5 µM ML pretreatment to D. hansenii increased its survival and growth rate in kiwifruit wounds, relative to the control. Compared to the non-ML-treated (NML) D. hansenii cells, ML cells recovered from kiwifruit wounds exhibited lower levels of oxidative injury, an indicator of increased adaptability to the wound environment, which would have enhanced their competitive ability. Notably, ML yeast exhibited a faster growth in fruit wounds and enhanced control of the fungal pathogens, Botrytis cinerea , Penicillium expansum , and Alternaria alternata , compared to NML yeast. ML induced the expression of several genes in D. hansenii associated with stress tolerance, including catalase 1 , copper-zinc superoxide dismutase , and mitogen-activated protein kinase HOG1 . The ability of ML to enhance the antioxidant capacity of D. hansenii may contribute to its enhanced competitive ability in kiwifruit wounds, which was reflected by its faster growth rate and increased ability to control postharvest fungal decays.

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Publication Details

Journal
Biological Control
Published
2026-01-21
DOI
https://doi.org/10.1016/j.biocontrol.2026.105969
Primary Topic
Fungal and yeast genetics research
Type
article
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article

Melatonin increases the competitive ability of Debaryomyces hansenii in wounded kiwifruit and enhances postharvest decay biocontrol

Yu Wang, Xiaoya Huang, Shixian Zeng, Lei Wang et al.
Biological Control
Fungal and yeast genetics research
article

Melatonin increases the competitive ability of Debaryomyces hansenii in wounded kiwifruit and enhances postharvest decay biocontrol

Yu Wang, Xiaoya Huang, Shixian Zeng, Lei Wang, Cheng Chang, Wenhua Li, Jinsong Leng, Bin Duan, Yuru Wang
article en

Abstract

• D. hansenii colonizes kiwifruit wounds and inhibits postharvest decays. • Melatonin reduces oxidative injury in D. hansenii applied to kiwifruit wounds. • Melatonin increases the growth rate of D. hansenii in kiwifruit wounds. • Melatonin enhances the biocontrol efficacy of D. hansenii against fungal decays. • The use of melatonin to enhance biocontrol efficacy is a novel strategy. The ability of a biocontrol agent to survive on or in a host and compete against pathogenic fungi is an important attribute, especially when used on fruit. Enhancing the oxidative stress tolerance of some yeast antagonists increases their fitness in the microenvironment of fruit wounds and improves biocontrol efficacy. In the present study, the effect of melatonin (ML) on the ability of the biocontrol yeast Debaryomyces hansenii to survive and inhibit pathogenic fungi in wounds of kiwifruit were investigated. An application of 5 µM ML pretreatment to D. hansenii increased its survival and growth rate in kiwifruit wounds, relative to the control. Compared to the non-ML-treated (NML) D. hansenii cells, ML cells recovered from kiwifruit wounds exhibited lower levels of oxidative injury, an indicator of increased adaptability to the wound environment, which would have enhanced their competitive ability. Notably, ML yeast exhibited a faster growth in fruit wounds and enhanced control of the fungal pathogens, Botrytis cinerea , Penicillium expansum , and Alternaria alternata , compared to NML yeast. ML induced the expression of several genes in D. hansenii associated with stress tolerance, including catalase 1 , copper-zinc superoxide dismutase , and mitogen-activated protein kinase HOG1 . The ability of ML to enhance the antioxidant capacity of D. hansenii may contribute to its enhanced competitive ability in kiwifruit wounds, which was reflected by its faster growth rate and increased ability to control postharvest fungal decays.

Biological ControlVol. 213
Guizhou University (CN), Chongqing University of Arts and Sciences (CN), Virginia Tech (US)
Openalex Percentile: Top 82%
Fungal and yeast genetics research
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