Comparative transcriptome analyses and CRISPR/Cas9-mediated functional study of Tfsdh1 reveal insights into the interaction between Tremella fuciformis and Annulohypoxylon stygium
<i>Tremella fuciformis</i>, a famous edible and medicinal fungus, completes its life cycle in nature with the companion fungus <i>Annulohypoxylon stygium</i>. Although previous studies have initially explored the molecular mechanisms underlying this interaction, related pathways and genes in <i>T. fuciformis</i> remain poorly characterized. To address this, substrate-cultured samples were collected for RNA-seq. Differentially expressed genes (DEGs) in both <i>T. fuciformis</i> and <i>A. stygium</i> were identified and subjected to GO and KEGG annotation and enrichment analyses. Upregulated pathways were examined and DEGs associated with pentose metabolism were selected for pathway construction. One significantly upregulated gene, <i>Tfsdh1</i> (gene_sp10002100.1), was chosen for further functional validation using CRISPR/Cas9 gene editing system, a method established in our laboratory. The results revealed that the DEGs are primarily involved in carbohydrate and amino acid metabolism. Upregulated pathways were related to carbon source metabolism and stress defense, demonstrating their importance in the fungal interaction. Putative pentose catabolic pathway and oxido-reductive pathway were constructed by integrating RNA-seq data with existing literature. Phenotypic analysis demonstrated that deletion of <i>Tfsdh1</i> in <i>T. fuciformis</i> adversely affected mycelial growth rate, morphology, sorbitol utilization, SDH activity, and interaction with <i>A. stygium</i>. In conclusion, comparative transcriptome analyses provide novel insights to investigate the interaction between <i>T. fuciformis</i> and <i>A. stygium</i>. Functional research revealed that <i>Tfsdh1</i> plays a critical role in sorbitol metabolism during the interaction, providing a foundation for further elucidating the molecular mechanisms of the interaction between these two fungi.
Authors
- Danyun Xu
- Aimin Ma (ORCID: https://orcid.org/0009-0003-0668-0887)
- Yuanyuan Wang
- Mei Hao
Institutions
- Huazhong Agricultural University (CN)
- Jianghan University (CN)
- Wuhan Business University (CN)
- Wuhan Technology and Business University (CN)
- Wuhan University of Science and Technology (CN)
- Hubei University of Technology (CN)
Publication Details
- Journal
- Frontiers in Microbiology
- Published
- 2026-01-12
- DOI
- https://doi.org/10.3389/fmicb.2025.1723122
- Primary Topic
- Fungal and yeast genetics research
- Type
- article
- Field-Weighted Citation Impact
- 0.00
Funders
- National Natural Science Foundation of China
- Universiteit Utrecht
- Huazhong Agricultural University
- Wuhan Business University