Camel hump oil and milk vs. plant-based oils in aging-related oxidative stress and inflammation: a systematic review and meta-analysis

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Publication Details

Journal
Frontiers in Nutrition
Published
2026-01-12
DOI
https://doi.org/10.3389/fnut.2025.1723180
Primary Topic
Animal Diversity and Health Studies
Type
article
Field-Weighted Citation Impact
0.00

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article

Camel hump oil and milk vs. plant-based oils in aging-related oxidative stress and inflammation: a systematic review and meta-analysis

Nada A. Alzunaidy
Frontiers in Nutrition
Animal Diversity and Health Studies
article

Camel hump oil and milk vs. plant-based oils in aging-related oxidative stress and inflammation: a systematic review and meta-analysis

Nada A. Alzunaidy
article en

Abstract

No abstract available for this paper.
Frontiers in NutritionVol. 12
Qassim University (SA), Agriculture and Food (AU)
Qassim University
Openalex Percentile: Top 91%
Animal Diversity and Health Studies
DOIOpen Access PDFOpenAlex
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Camel hump oil and milk vs. plant-based oils in aging-related oxidative stress and inflammation: a systematic review and meta-analysis — Nada A. Alzunaidy · Frontiers in Nutrition (2026) | TGRS Research Map | TGRS