Drinking patterns, drinking-at-risk and the influence of the COVID-19 pandemic in 8 European countries

RESEARCH AIMS: To describe alcohol consumption and preferences among both drinkers, and high-risk drinkers; to compare consumption before and after the onset of the COVID-19 pandemic across 8 European countries. METHOD: Secondary analysis of a dataset from 24,946 respondents 18-90 years old from 8 European countries who reported having drunk any alcoholic beverages during the week prior to the online interview(October-November 2022). RESULTS: Weekly alcohol consumption across countries was between 123.6 and 197.2 grams of pure alcoholper person, with a male/female ratio between 1.1:1 and 1.5:1. Traditional wine-drinking pattern wasconfirmed for France, Italy, and Greece, as well as for Great Britain. Prevalence of high-risk drinkers (daily consumption >30 grams for females, >40 grams for males) was highest in Great Britain; M/F ratio was between 1.1:1 and 1.3:1, except in Belgium, Great Britain and Greece, where females outnumbered males. Those older than 65 years and those who resided in the countryside were less likely to be high-risk drinkers. Most respondents reported drinking the same amount of wine and beer in 2022 as before the COVID-19outbreak, with high-risk drinkers increasing their drinking frequency of all types of alcoholic beverages. CONCLUSIONS: Our results confirm a downward trend in alcohol consumption in most European countries. The gender gap between male and female high-risk drinkers is narrowing or, in some cases, reversing. In 2022, compared with before the COVID-19 outbreak, the majority of respondents reported drinking thesame amount of alcoholic beverages, whereas high-risk drinkers increased the frequency of their drinking.

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Publication Details

Journal
Ghent University Academic Bibliography (Ghent University)
Published
2026-01-01
Primary Topic
Alcohol Consumption and Health Effects
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article
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article

Drinking patterns, drinking-at-risk and the influence of the COVID-19 pandemic in 8 European countries

S Olivadoti, Fabio Voller, Allaman Allamani, Rosa Maria Lamuela-Raventós et al.
Ghent University Academic Bibliography (Ghent University)
Alcohol Consumption and Health Effects
article

Drinking patterns, drinking-at-risk and the influence of the COVID-19 pandemic in 8 European countries

S Olivadoti, Fabio Voller, Allaman Allamani, Rosa Maria Lamuela-Raventós, Tom Decorte, E. Mellos, Betsy Thom, Ramon Estruch, Deborah Gordon, Ludwig Kraus, Christophe Moreau, Martina Pacifici, Andrzej Pająk
article en

Abstract

RESEARCH AIMS: To describe alcohol consumption and preferences among both drinkers, and high-risk drinkers; to compare consumption before and after the onset of the COVID-19 pandemic across 8 European countries. METHOD: Secondary analysis of a dataset from 24,946 respondents 18-90 years old from 8 European countries who reported having drunk any alcoholic beverages during the week prior to the online interview(October-November 2022). RESULTS: Weekly alcohol consumption across countries was between 123.6 and 197.2 grams of pure alcoholper person, with a male/female ratio between 1.1:1 and 1.5:1. Traditional wine-drinking pattern wasconfirmed for France, Italy, and Greece, as well as for Great Britain. Prevalence of high-risk drinkers (daily consumption >30 grams for females, >40 grams for males) was highest in Great Britain; M/F ratio was between 1.1:1 and 1.3:1, except in Belgium, Great Britain and Greece, where females outnumbered males. Those older than 65 years and those who resided in the countryside were less likely to be high-risk drinkers. Most respondents reported drinking the same amount of wine and beer in 2022 as before the COVID-19outbreak, with high-risk drinkers increasing their drinking frequency of all types of alcoholic beverages. CONCLUSIONS: Our results confirm a downward trend in alcohol consumption in most European countries. The gender gap between male and female high-risk drinkers is narrowing or, in some cases, reversing. In 2022, compared with before the COVID-19 outbreak, the majority of respondents reported drinking thesame amount of alcoholic beverages, whereas high-risk drinkers increased the frequency of their drinking.

Ghent University Academic Bibliography (Ghent University)
Good health and well-being
Openalex Percentile: Top 92%
Alcohol Consumption and Health Effects
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