Is atopic comorbidity increased in proctocolitis?
<b>Background:</b> Allergic march refers to the association of multiple allergic diseases but current understanding primarily focuses on immunoglobulin E (IgE) mediated food allergies (FA) (IgE-FA). The impact of non-IgE-FAs on allergic march remains unclear. <b>Objective:</b> To determine whether food protein-induced allergic proctocolitis (FPIAP), a non-IgE-FA, coexists with other allergic diseases during follow-up and to identify predictive factors. <b>Methods:</b> Eighty-four patients diagnosed with FPIAP who had been followed up for at least 3 years and 89 age- and gender-matched controls were compared for the presence of concomitant allergic conditions. <b>Results:</b> Patients with FPIAP who were followed up regularly for at least 3 years were evaluated for the presence of concurrent allergic diseases at a median (interquartile range [IQR]) age of 50 months (47-54 months), whereas, in the age- and gender-matched control group, the median (IQR) age at evaluation was 51 months (47.5-57.5 months). Asthma, allergic rhinitis (AR), and IgE-FA rates in the FPIAP group were 29.8% (n = 25), 29.8% (n = 25), and 15.5% (n = 13), respectively, compared with 14.6% (n = 13), 13.5% (n = 12), and 3.4% (n = 3), respectively, in the control group. Asthma, AR, and IgE-FA were significantly more frequent in the FPIAP group (p = 0.03, p = 0.02, p = 0.01, respectively). Atopic dermatitis in those under the age of 2 years was more prevalent in the FPIAP group (38.6%, [n = 32]) compared with the controls (10.6% [n = 9]) (p = 0.001). Although vomiting at onset was identified as a predictive factor for asthma, maternal rhinitis and delayed introduction of complementary feeding were associated with an increased risk of developing AR in the FPIAP group. <b>Conclusion:</b> This study demonstrated a higher rate of asthma, AR, and IgE-FA in patients with FPIAP compared with age- and gender-matched controls. These findings emphasize the importance of increasing awareness of the potential coexistence of FPIAP with other allergic diseases.
Authors
- Ayşen Uncuoğlu (ORCID: https://orcid.org/0000-0002-1102-8960)
- Nihal Uyar Aksu (ORCID: https://orcid.org/0000-0002-0270-2589)
- Müjde Tuba Çöğürlü (ORCID: https://orcid.org/0000-0003-4125-777X)
- Sibel BALCI
- Ismail Ozanli
- Taha Yasin Akın (ORCID: https://orcid.org/0000-0003-3858-178X)
- Nefise Nezihe Uluç
- Belkis Ipekci
- Nagihan Iskender
- Isil Eser Simsek
- Metin Aydogan
Institutions
- Sakarya University (TR)
- Sakarya Eğitim ve Araştırma Hastanesi (TR)
- Education Training And Research (US)
- Kocaeli Üniversitesi (TR)
Publication Details
- Journal
- Allergy and Asthma Proceedings
- Published
- 2026-01-01
- DOI
- https://doi.org/10.2500/aap.2026.47.250088
- Citations
- 1
- Primary Topic
- Food Allergy and Anaphylaxis Research
- Type
- article
- Field-Weighted Citation Impact
- 34.74