Comparative Analysis of Freeze–Thaw Effects on the Parallel-to-Grain Compressive Properties of Bamboo and Chinese Fir

To evaluate the application potential of bamboo in cold regions, this study systematically compared the differences in the effects of freeze–thaw cycles on the longitudinal compressive properties of moso bamboo (Phyllostachys edulis) and Chinese fir (Cunninghamia lanceolata). By subjecting the materials to 0, 5, and 10 standard freeze–thaw cycles, the evolution patterns were analyzed from three aspects: mechanical properties, failure modes, and apparent color. The results show that bamboo exhibits significantly superior freeze–thaw resistance: after 10 cycles, bamboo retained 95.4% of its compressive strength (decreasing from 50.2 MPa to 47.9 MPa), whereas the strength of Chinese fir decreased by 14.2% (from 46.7 MPa to 40.0 MPa). The elastic modulus of bamboo remained stable, while that of Chinese fir decreased by 30.86%. Load–displacement curves revealed that bamboo displayed a ductile plateau after failure, whereas Chinese fir exhibited a linear drop-off. Analysis of failure modes further highlighted the intrinsic differences between the materials: bamboo primarily underwent progressive buckling of fiber bundles, forming typical accordion-like folds; Chinese fir mainly showed brittle failures such as end crushing and longitudinal splitting. Color characterization indicated that the lightness index L of the bamboo outer skin (bamboo green) decreased by 26.1%, while the chromaticity indices a (red) and b* (yellow) increased significantly, showing the most notable changes; the color of Chinese fir and the bamboo inner skin (bamboo yellow) remained relatively stable. This study demonstrates that natural bamboo outperforms Chinese fir in terms of frost resistance, toughness, and strength retention in the short term. The findings provide important experimental evidence and design references for promoting the application of bamboo in engineering projects in cold regions.