Development of a High-Hydrostatic-Pressure-Treated Recombinant Vaccine Targeting the Major Capsid Protein of Red Sea Bream Iridovirus

Red sea bream (<i>Pagrus major</i>) aquaculture represents one of the most economically important marine aquaculture industries in Japan and East Asia. However, viral diseases, particularly those caused by red sea bream iridovirus (RSIV), pose a serious threat to aquaculture production in this region. In this study, we applied high-hydrostatic-pressure (HHP) refolding technology to develop a recombinant vaccine targeting the RSIV major capsid protein (MCP). The recombinant MCP (RSIV-rMCP) expressed in <i>Escherichia coli</i> was insoluble; however, HHP treatment under alkaline (pH 10) conditions in the presence of arginine successfully solubilised the protein while preserving its structural integrity. The solubilised protein (HHP-RSIV-rMCP) induced strong RSIV-specific IgM responses and enhanced disease resistance in red sea bream. In contrast, sera from fish immunised with a commercial formalin-inactivated vaccine exhibited minimal reactivity to HHP-RSIV-rMCP but reacted significantly to formalin-treated HHP-RSIV-rMCP. These results indicate that the HHP-RSIV-rMCP vaccine induces conformation-specific IgM antibodies and that structural preservation is crucial for maintaining antigenicity. Collectively, our findings demonstrate that HHP refolding technology is an effective strategy for preparing structurally preserved antigens.

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Journal
International Journal of Molecular Sciences
Published
2026-01-09
DOI
https://doi.org/10.3390/ijms27020675
Primary Topic
Aquaculture disease management and microbiota
Type
article
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0.00

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article

Development of a High-Hydrostatic-Pressure-Treated Recombinant Vaccine Targeting the Major Capsid Protein of Red Sea Bream Iridovirus

Tomokazu Itano, Akira Nozawa, Tatsuya Sawasaki, Takuya Miyakawa et al.
International Journal of Molecular Sciences
Aquaculture disease management and microbiota
article

Development of a High-Hydrostatic-Pressure-Treated Recombinant Vaccine Targeting the Major Capsid Protein of Red Sea Bream Iridovirus

Tomokazu Itano, Akira Nozawa, Tatsuya Sawasaki, Takuya Miyakawa, Tatsuhiko Ozawa, Naomi Terawaki, Tomomasa Matsuyama, Kohdai Yamada, Zhangliang Zhu, Yuta Matsuura, Shogo Harakawa, Shin-Ichi Kitamura, Suzuno Hirano, Hinako Fujisaki, Mana Hamada, Yuta Sawasaki
article en

Abstract

Red sea bream (<i>Pagrus major</i>) aquaculture represents one of the most economically important marine aquaculture industries in Japan and East Asia. However, viral diseases, particularly those caused by red sea bream iridovirus (RSIV), pose a serious threat to aquaculture production in this region. In this study, we applied high-hydrostatic-pressure (HHP) refolding technology to develop a recombinant vaccine targeting the RSIV major capsid protein (MCP). The recombinant MCP (RSIV-rMCP) expressed in <i>Escherichia coli</i> was insoluble; however, HHP treatment under alkaline (pH 10) conditions in the presence of arginine successfully solubilised the protein while preserving its structural integrity. The solubilised protein (HHP-RSIV-rMCP) induced strong RSIV-specific IgM responses and enhanced disease resistance in red sea bream. In contrast, sera from fish immunised with a commercial formalin-inactivated vaccine exhibited minimal reactivity to HHP-RSIV-rMCP but reacted significantly to formalin-treated HHP-RSIV-rMCP. These results indicate that the HHP-RSIV-rMCP vaccine induces conformation-specific IgM antibodies and that structural preservation is crucial for maintaining antigenicity. Collectively, our findings demonstrate that HHP refolding technology is an effective strategy for preparing structurally preserved antigens.

International Journal of Molecular SciencesVol. 27(2)
Mie University (JP), Kyoto University (JP), Uwajima Fisheries High school (JP), Japan Fisheries Research and Education Agency (JP), University of Toyama (JP), Ehime University (JP)
University of Tokyo
Life below water
Openalex Percentile: Top 92%
Aquaculture disease management and microbiota
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