The impact of rumen and hindgut microbiomes on the persistent productivity of long-lived dairy cows
This study revealed the potential contributions of the rumen and rectum microbiota to the productivity of long-lived dairy cows via purine metabolites, as well as the potential role of the rumen microbial network module in influencing productivity through α-linolenic acid metabolism, providing new insights for nutritional management strategies aimed at improving the persistent production capacity of dairy cows. Video Abstract.
Authors
- Jianhao M. Yang (ORCID: https://orcid.org/0000-0002-2828-3618)
- A. G. Wang
- Mingmao Yang
- Pengfei Lin (ORCID: https://orcid.org/0000-0003-2436-1778)
- T. Y. Guo
- Dong Zhou
- Yanfei Feng
- Yaping Jin
- Shanshan Guo
Institutions
- North West Agriculture and Forestry University (CN)
- Ministry of Agriculture and Rural Affairs (CN)
- Ministry of Agriculture (TN)
- Northwest A&F University (CN)
Publication Details
- Journal
- Microbiome
- Published
- 2026-01-09
- DOI
- https://doi.org/10.1186/s40168-025-02309-1
- Citations
- 1
- Primary Topic
- Ruminant Nutrition and Digestive Physiology
- Type
- article
- Field-Weighted Citation Impact
- 51.34