Emergence of Contract Farming and Its Impact on Indian Agriculture: A Study from Two Indian States*

Contract farming is one of several modes of crop production. What influences firms and farmers to participate in contract farming? This study examines the factors and the impacts of contract farming on farmer efficiency, income and soil health. We carried out a primary survey of gherkin, rice seed and green chilli in Telangana and Bihar. The impact on farm productivity, farmers’ income and access to market is positive, but on soil health and water use is negative. Institutional mechanisms (involvement of local government) need to improve, drip irrigation should be promoted and awareness generated and farming has to become inclusive and sustainable. JEL Classification: N5, N55, Q13

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Publication Details

Journal
Agricultural Economics Research Review
Published
2025-06-01
DOI
https://doi.org/10.1177/09713441251389412
Primary Topic
Agricultural Innovations and Practices
Type
article
Field-Weighted Citation Impact
0.00
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article

Emergence of Contract Farming and Its Impact on Indian Agriculture: A Study from Two Indian States*

Braja Bandhu Swain, Nils Teufel
Agricultural Economics Research Review
Agricultural Innovations and Practices
article

Emergence of Contract Farming and Its Impact on Indian Agriculture: A Study from Two Indian States*

Braja Bandhu Swain, Nils Teufel
article en

Abstract

Contract farming is one of several modes of crop production. What influences firms and farmers to participate in contract farming? This study examines the factors and the impacts of contract farming on farmer efficiency, income and soil health. We carried out a primary survey of gherkin, rice seed and green chilli in Telangana and Bihar. The impact on farm productivity, farmers’ income and access to market is positive, but on soil health and water use is negative. Institutional mechanisms (involvement of local government) need to improve, drip irrigation should be promoted and awareness generated and farming has to become inclusive and sustainable. JEL Classification: N5, N55, Q13

Agricultural Economics Research ReviewVol. 38(1)
International Livestock Research Institute (KE)
Zero hunger
Openalex Percentile: Top 19%
Agricultural Innovations and Practices
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