Investigation of Sea Buckthorn Vibration Shedding Damage Based on Experiment and Finite Element Method

ABSTRACT To address fruit and branch damage in mechanized sea buckthorn harvesting, this study investigates the dynamic response and damage mechanisms using the Finite Element Method (FEM) and vibration experiments. Vibration parameters were analyzed via Continuous Wavelet Transform (CWT). Key mechanical properties of branches were determined, and a fruit detachment acceleration model, along with damage indices, was established. Results indicated a fruit rupture strength of 1.577 MPa. The main contribution lies in integrating multiple approaches to elucidate vibration‐induced damage mechanisms and quantify critical harvesting parameters. The use of optimized vibration parameters, with a frequency of 16.3 Hz and an acceleration of 2.5 g ( g = 9.80 m/s 2 ), was shown to improve the fruit harvest rate while minimizing damage. This study offers essential technical insights for designing efficient sea buckthorn vibration harvesters.

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Publication Details

Journal
Journal of Food Process Engineering
Published
2026-01-01
DOI
https://doi.org/10.1111/jfpe.70327
Primary Topic
Tree Root and Stability Studies
Type
article
Field-Weighted Citation Impact
0.00

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article

Investigation of Sea Buckthorn Vibration Shedding Damage Based on Experiment and Finite Element Method

M. Liu, Ziang Zhu, Junming Hou, Hao Ding et al.
Journal of Food Process Engineering
Tree Root and Stability Studies
article

Investigation of Sea Buckthorn Vibration Shedding Damage Based on Experiment and Finite Element Method

M. Liu, Ziang Zhu, Junming Hou, Hao Ding, Chenghao Li, Chenglong Li, Qiang Tang, Wanyuan Huang
article en

Abstract

ABSTRACT To address fruit and branch damage in mechanized sea buckthorn harvesting, this study investigates the dynamic response and damage mechanisms using the Finite Element Method (FEM) and vibration experiments. Vibration parameters were analyzed via Continuous Wavelet Transform (CWT). Key mechanical properties of branches were determined, and a fruit detachment acceleration model, along with damage indices, was established. Results indicated a fruit rupture strength of 1.577 MPa. The main contribution lies in integrating multiple approaches to elucidate vibration‐induced damage mechanisms and quantify critical harvesting parameters. The use of optimized vibration parameters, with a frequency of 16.3 Hz and an acceleration of 2.5 g ( g = 9.80 m/s 2 ), was shown to improve the fruit harvest rate while minimizing damage. This study offers essential technical insights for designing efficient sea buckthorn vibration harvesters.

Journal of Food Process EngineeringVol. 49(1)
Shenyang Agricultural University (CN)
Foundation of Liaoning Province Education Administration
Life below water
Openalex Percentile: Top 94%
Tree Root and Stability Studies
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