Stay-green trait improves yield, quality, and feeding value of forage oats under contrasting eco-sowing systems
Overall, the SG genotype outperformed CK in both yield and quality, while CK exhibited slightly greater stability across environments. The SG trait combines high yield with superior quality, providing valuable germplasm for oat improvement. Selecting genotypes according to ecological zones can further enhance forage yield and quality, supporting sustainable livestock production.
Authors
- wenhui liu
- Huimin Duan (ORCID: https://orcid.org/0000-0001-7161-4593)
- Wenhu Wang
- Ruifang Zhang (ORCID: https://orcid.org/0000-0003-1679-3116)
- Rui Wu (ORCID: https://orcid.org/0000-0002-6597-7395)
- Guoling Liang
- Zelong Hu
Institutions
- Qinghai University (CN)
- Xinjiang Academy of Animal Science (CN)
Publication Details
- Journal
- Frontiers in Plant Science
- Published
- 2026-01-07
- DOI
- https://doi.org/10.3389/fpls.2025.1709486
- Primary Topic
- Agronomic Practices and Intercropping Systems
- Type
- article
- Field-Weighted Citation Impact
- 0.00