Voxel-Based Leaf Area Estimation in Trellis-Grown Grapevines: A Destructive Validation and Comparison with Optical LAI Methods
This study develops a voxel-based leaf area estimation framework and validates it using a three-year multi-temporal dataset (2022–2024) of pergola-trained grapevines. The workflow integrates 2D image analysis, ExGR-based leaf segmentation, and 3D reconstruction using Structure-from-Motion (SfM). Multi-angle canopy images were collected repeatedly during the growing seasons, and destructive leaf sampling was conducted to quantify true leaf area across multiple vines and years. After removing non-leaf structures with ExGR filtering, the point clouds were voxelized at a 1 cm3 resolution to derive structural occupancy metrics. Voxel-based leaf area showed strong within-vine correlations with destructively measured values (R2 = 0.77–0.95), while cross-vine variability was influenced by canopy complexity, illumination, and point-cloud density. In contrast, optical LAI tools (DHP and LAI–2000) exhibited negligible correspondence with true leaf area due to multilayer occlusion and lateral light contamination typical of pergola systems. This expanded, multi-year analysis demonstrates that voxel occupancy provides a robust and scalable indicator of canopy structural density and leaf area, offering a practical foundation for remote-sensing-based phenotyping, yield estimation, and data-driven management in perennial fruit crops.
Authors
- Unseok Lee
- Junichi Nakagawa (ORCID: https://orcid.org/0000-0003-2340-2267)
- T. Yoshida
- Tomoki DATE
- Tomohiko Ota
- Poching Teng
- Hiroyoshi Sugiura
Institutions
- National Agriculture and Food Research Organization (JP)
- Institute of Fruit Tree and Tea Science (JP)
- Osaka International University (JP)
Publication Details
- Journal
- Remote Sensing
- Published
- 2026-01-07
- DOI
- https://doi.org/10.3390/rs18020198
- Citations
- 1
- Primary Topic
- Leaf Properties and Growth Measurement
- Type
- article
- Field-Weighted Citation Impact
- 31.34
Funders
- National Agriculture and Food Research Organization
- Japan Society for the Promotion of Science