Improving the communication of uncertainty in food safety on social media: a content analysis of aspartame risk messages
The findings suggested that food safety risk communication on Weibo requires greater involvement of expert voices. When framing aspartame risks under different types of uncertainty, communicators should carefully select appropriate persuasive strategies to improve communication effectiveness.
Authors
- Yanjie Chen (ORCID: https://orcid.org/0000-0003-1271-6295)
- Liu Xu (ORCID: https://orcid.org/0000-0001-8735-3420)
- Meng Tan
- Shujun Luo
Institutions
- Beijing Institute of Fashion Technology (CN)
- Macau University of Science and Technology (MO)
- Jiangxi University of Finance and Economics (CN)
Publication Details
- Journal
- Frontiers in Public Health
- Published
- 2026-01-05
- DOI
- https://doi.org/10.3389/fpubh.2025.1636789
- Citations
- 1
- Primary Topic
- Food Safety and Hygiene
- Type
- article
- Field-Weighted Citation Impact
- 30.02