Centering resilience in US federal agricultural policy

Soil health management – supporting the physical, chemical, and biological properties of soil to support vital living ecosystems – is the key to centering resilience in agricultural systems, including soil carbon accrual. While federal policies promoted by presidential administrations in recent decades vary in the degree and way they support ecosystem-centric approaches and resilience of the agricultural sector, Congress and the agricultural community have remained largely supportive of soil health-related practices. Producers face a myriad of barriers when implementing soil health practices, often stemming from systemic policies that aim to advance conventional chemical-dependent agriculture over resilient alternatives. We present key policy recommendations that shift the focus from soil carbon sequestration to soil health, to create a policy platform for the current Farm Bill for agricultural resilience that puts farmers and ranchers first.

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Publication Details

Journal
Frontiers in Sustainable Food Systems
Published
2026-01-05
DOI
https://doi.org/10.3389/fsufs.2025.1695529
Primary Topic
Environmental Justice and Health Disparities
Type
article
Field-Weighted Citation Impact
0.00
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article

Centering resilience in US federal agricultural policy

Chelsea J. Carey, Jennifer Hodbod, L. Eash, Shelby C. McClelland et al.
Frontiers in Sustainable Food Systems
Environmental Justice and Health Disparities
article

Centering resilience in US federal agricultural policy

Chelsea J. Carey, Jennifer Hodbod, L. Eash, Shelby C. McClelland, Charlotte Levy, C. C. Reed, Tamara J. Zelikova, Megan B. Machmuller, Erika J. Foster, T. R. Filley, Paige L. Stanley, Gretchen E. Kroh, Hannah Gosnell
article en

Abstract

Soil health management – supporting the physical, chemical, and biological properties of soil to support vital living ecosystems – is the key to centering resilience in agricultural systems, including soil carbon accrual. While federal policies promoted by presidential administrations in recent decades vary in the degree and way they support ecosystem-centric approaches and resilience of the agricultural sector, Congress and the agricultural community have remained largely supportive of soil health-related practices. Producers face a myriad of barriers when implementing soil health practices, often stemming from systemic policies that aim to advance conventional chemical-dependent agriculture over resilient alternatives. We present key policy recommendations that shift the focus from soil carbon sequestration to soil health, to create a policy platform for the current Farm Bill for agricultural resilience that puts farmers and ranchers first.

Frontiers in Sustainable Food SystemsVol. 9
Point Blue Conservation Science (US), University of Leeds (GB), Oregon State University (US), University of Colorado Boulder (US), Sustainability Institute (ZA), Carbon180 (US), Stony Brook University (US), University of Oklahoma (US), Colorado State University (US)
Zero hunger
Openalex Percentile: Top 98%
Environmental Justice and Health Disparities
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