Dietary Patterns Are Associated with Blood Cell Profiles and the Molecular Composition of Platelet-Rich Plasma
Dietary patterns were associated with selected molecular components of LP-PRP-most consistently IL-6-while cell counts remain largely unchanged. However, interventional studies are needed to establish causality and determine whether dietary modification can influence clinical outcomes.
Authors
- Babak Moradi (ORCID: https://orcid.org/0000-0003-2743-6819)
- Simone Gantz
- Sebastién Hagmann (ORCID: https://orcid.org/0000-0003-1671-2494)
- Yannic Bangert (ORCID: https://orcid.org/0000-0001-8392-7829)
- Hadrian Platzer (ORCID: https://orcid.org/0000-0001-9805-3810)
- Alena Bork
- Maciej J. K. Simon
- Baraa Khamees
Institutions
- Heidelberg University (DE)
- University Hospital Heidelberg (DE)
- Hochschule für Angewandte Wissenschaften Kiel (DE)
- Christian-Albrechts-Universität zu Kiel (DE)
- University Hospital Schleswig-Holstein (DE)
- University of Lübeck (DE)
Publication Details
- Journal
- Nutrients
- Published
- 2026-01-03
- DOI
- https://doi.org/10.3390/nu18010163
- Primary Topic
- Periodontal Regeneration and Treatments
- Type
- article
- Field-Weighted Citation Impact
- 0.00