Analysis of oil palm cultivation practices of smallholders in Thailand: environmental sustainability implications

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Publication Details

Journal
Agroecology and Sustainable Food Systems
Published
2026-01-03
DOI
https://doi.org/10.1080/21683565.2025.2610776
Primary Topic
Oil Palm Production and Sustainability
Type
article
Field-Weighted Citation Impact
0.00
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Analysis of oil palm cultivation practices of smallholders in Thailand: environmental sustainability implications

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Analysis of oil palm cultivation practices of smallholders in Thailand: environmental sustainability implications

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article en

Abstract

No abstract available for this paper.
Agroecology and Sustainable Food Systems
Kasetsart University (TH), Ansys (United States) (US), LIttoral ENvironnement et Sociétés (FR), Montpellier Interdisciplinary center on Sustainable Agri-food systems: social and nutritional sciences (FR), Environnement, ville, société (FR), L'Institut Agro (FR)
Openalex Percentile: Top 98%
Oil Palm Production and Sustainability
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