The relationship between nutritional status and sleep quality in Parkinson’s disease: a single tertiary center study
The study suggested malnutrition and malnutrition risk, and sleep disturbances were prevalent in PD patients. Nutritional biomarkers such as total protein are closely related to sleep quality in PD patients.
Authors
- Kehan Jin (ORCID: https://orcid.org/0000-0001-8272-2127)
- Jia Lu
- Xianzeng Liu
- X L Jiang
- Tuanfeng Yang
Institutions
- Peking University (CN)
- Peking University International Hospital (CN)
Publication Details
- Journal
- Frontiers in Neurology
- Published
- 2026-01-02
- DOI
- https://doi.org/10.3389/fneur.2025.1731273
- Primary Topic
- Parkinson's Disease Mechanisms and Treatments
- Type
- article
- Field-Weighted Citation Impact
- 0.00