Preparation and Characterization of Methyl Cellulose/Pullulan/Montmorillonite Nanocomposite Film for Packaging Applications

Methyl cellulose (MC) and pullulan (PULL) blend films with varying ratios were fabricated, with the MC/ PULL 60/40 composition exhibiting the best mechanical performance.Montmorillonite (MMT) was incorporated (1-5 wt.%) into the 60/40 matrix to further enhance the film properties.X-ray diffraction analysis confirmed the complete exfoliation and uniform dispersion of MMT platelets, indicating strong miscibility within the polymer matrix.Fourier transform infrared spectroscopy revealed strong interactions among MC, PULL, and MMT.Thermogravimetric analysis demonstrated that the temperature corresponding to 50% decomposition increased with MMT loading of up to 3% but decreased at 5%.Water contact angle measurements indicated an increase in hydrophobicity with rising MMT content (from 61.4 to 64.4).These environmentally friendly nanocomposite films exhibit enhanced mechanical, thermal, and surface properties while maintaining biodegradability, making them promising candidates for sustainable food packaging and protective applications.

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Publication Details

Journal
Journal of Korea Technical Association of The Pulp and Paper Industry
Published
2025-12-30
DOI
https://doi.org/10.7584/jktappi.2025.12.57.6.56
Primary Topic
Nanocomposite Films for Food Packaging
Type
article
Field-Weighted Citation Impact
0.00

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article

Preparation and Characterization of Methyl Cellulose/Pullulan/Montmorillonite Nanocomposite Film for Packaging Applications

Seong Baek Yang, Jungeon Lee, Neul-Sae-Rom Kim, Jae Hoon Jung et al.
Journal of Korea Technical Association of The Pulp and Paper Industry
Nanocomposite Films for Food Packaging
article

Preparation and Characterization of Methyl Cellulose/Pullulan/Montmorillonite Nanocomposite Film for Packaging Applications

Seong Baek Yang, Jungeon Lee, Neul-Sae-Rom Kim, Jae Hoon Jung, Jung Wan Kim, Jeong Hyun Yeum, Sabina Yeasmin, Dong-Jun Kwon
article en

Abstract

Methyl cellulose (MC) and pullulan (PULL) blend films with varying ratios were fabricated, with the MC/ PULL 60/40 composition exhibiting the best mechanical performance.Montmorillonite (MMT) was incorporated (1-5 wt.%) into the 60/40 matrix to further enhance the film properties.X-ray diffraction analysis confirmed the complete exfoliation and uniform dispersion of MMT platelets, indicating strong miscibility within the polymer matrix.Fourier transform infrared spectroscopy revealed strong interactions among MC, PULL, and MMT.Thermogravimetric analysis demonstrated that the temperature corresponding to 50% decomposition increased with MMT loading of up to 3% but decreased at 5%.Water contact angle measurements indicated an increase in hydrophobicity with rising MMT content (from 61.4 to 64.4).These environmentally friendly nanocomposite films exhibit enhanced mechanical, thermal, and surface properties while maintaining biodegradability, making them promising candidates for sustainable food packaging and protective applications.

Journal of Korea Technical Association of The Pulp and Paper IndustryVol. 57(6)
Gyeongsang National University (KR), Ysbyty Ystrad Fawr (GB), Kyungpook National University (KR), Textile Research Institute (US), The Textile Institute (GB)
Kyungpook National University, Ministry of Education, India, Ministry of Science and ICT, South Korea, Commercializations Promotion Agency for R and D Outcomes
Openalex Percentile: Top 42%
Nanocomposite Films for Food Packaging
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