Uric acid levels mediate the association between four dietary indices and kidney stones in US adults: A cross-sectional study of NHANES 2007–2018
Healthy dietary patterns are associated with a reduced risk of kidney stones, partially mediated by uric acid levels.
Authors
- Yue Chong
- Tianyuan Zhai
- Qian Wang
- Jinlong Cao
- Lingyu Guo
- Qi Chen
- Feng Li
- Delai Fu
- Li Xue
Institutions
- Second Affiliated Hospital of Xi'an Jiaotong University (CN)
Publication Details
- Journal
- PLoS ONE
- Published
- 2026-01-02
- DOI
- https://doi.org/10.1371/journal.pone.0339839
- Primary Topic
- Kidney Stones and Urolithiasis Treatments
- Type
- article
- Field-Weighted Citation Impact
- 0.00