A Compound Fungicide Impairs Cognitive Performance in Honey Bees (Apis mellifera)

Fungicides play a critical role in crop protection, yet their potential threats to pollinator remain a concern. This study investigated the sublethal effects of a commercial fungicide, Chunmanchun^® (a suspension-emulsion of 7% propiconazole and 28% carbendazim), on cognitive functions of the honey bee (<i>Apis mellifera</i>). Using the proboscis extension reflex (PER) assay, we evaluated sucrose sensitivity and olfactory learning and memory in workers exposed to the recommended field concentration (PC), along with sublethal (LD₁₀) and semi-lethal (LD₅₀) concentrations. Fungicide exposure significantly reduced sucrose sensitivity across all concentrations tested (0.1%, 1%, and 3%), with the strongest reductions occurring at the LD₁₀ and LD₅₀ levels. While olfactory associative learning was not significantly impaired, memory retention was adversely affected. Bees in the LD₅₀ group showed significantly reduced PER rates at both1 h and 6 h post-training, and LD₁₀ and LD₅₀ groups exhibited significant memory deficits by 1 h and 6 h relative to the control. These results demonstrate that Chunmanchun^® impairs both sucrose responsiveness and olfactory memory in honey bees, which may impair foraging efficiency and ultimately affect colony performance. This study highlights a potential ecological risk posed by this fungicide to pollinators in agricultural environments.