Evaluation of Polystyrene Nanoplastics Induced Cardiotoxicity Under Different Dietary Patterns in Mice
These findings demonstrate that dietary habits can aggravate the cardiac toxicity induced by foodborne nanoplastics, highlighting the importance of considering dietary patterns in the risk assessment of food contaminants.
Authors
- Jie Dai (ORCID: https://orcid.org/0000-0001-9470-5172)
- Yu Dong (ORCID: https://orcid.org/0000-0003-1774-1553)
- Na Li (ORCID: https://orcid.org/0000-0002-0789-0515)
- Lina Zhao (ORCID: https://orcid.org/0000-0002-0011-6471)
- Tao Wu (ORCID: https://orcid.org/0000-0001-5297-442X)
- Shuyi Wang
- Xialei Liu
- Lan He
Institutions
- Wuhan Polytechnic University (CN)
- Wuhan University (CN)
Publication Details
- Journal
- Toxics
- Published
- 2025-12-31
- DOI
- https://doi.org/10.3390/toxics14010052
- Primary Topic
- Microplastics and Plastic Pollution
- Type
- article
- Field-Weighted Citation Impact
- 0.00