Nutritional Value of Meat and Meat Products and Their Role in Human Health—2nd Edition

Meat and meat products have long been integral components of human diets, providing high-quality protein, essential amino acids, and a wide range of highly bioavailable micronutrients [...].

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Publication Details

Journal
Nutrients
Published
2025-12-31
DOI
https://doi.org/10.3390/nu18010137
Primary Topic
Meat and Animal Product Quality
Type
article
Field-Weighted Citation Impact
0.00
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article

Nutritional Value of Meat and Meat Products and Their Role in Human Health—2nd Edition

Joanna Stadnik
Nutrients
Meat and Animal Product Quality
article

Nutritional Value of Meat and Meat Products and Their Role in Human Health—2nd Edition

Joanna Stadnik
article en

Abstract

Meat and meat products have long been integral components of human diets, providing high-quality protein, essential amino acids, and a wide range of highly bioavailable micronutrients [...].

NutrientsVol. 18(1)
University of Life Sciences in Lublin (PL)
Zero hunger
Openalex Percentile: Top 35%
Meat and Animal Product Quality
DOIOpen Access PDFOpenAlex
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Nutritional Value of Meat and Meat Products and Their Role in Human Health—2nd Edition — Joanna Stadnik · Nutrients (2025) | TGRS Research Map | TGRS