ACTIVITIES OF CMC-ASE AND β-GLUCOSIDASE IN CELLULOLYTIC BACTERIA FROM BUFFALO RUMEN GROWN ON CARBOXYMETHYL CELLULOSE

Cellulase is an enzyme widely used in the feed and food sectors.This study aims to examine the CMC-ase and -glucosidase activity of cellulolytic bacteria in degrading cellulose content in CMC substrate and determine the optimum incubation period to produce cellulase enzymes from buffalo rumen bacteria.This study used a factorial Completely Randomized Design (CRD) consisting of 2 factors and 4 replications.The first factor is the type of bacterial isolate consisting of 2 types, namely ST6 and ST8.The second factor is the difference in the incubation period consisting of 5 treatments (T0: 0 days, T1: 3 days, T2: 6 days, T3: 9 days, and T4: 12 days) on the use of 1% CMC (Carboxy Methyl Cellulose) substrate.The data were analyzed using variance (ANOVA) and further tested using Duncan's Multiple Range Test (DMRT).The results of data analysis showed that CMC-ase activity was influenced by the incubation period with the best incubation period at 9 days (T3), and there was a significant interaction between the type of isolate and the incubation period.The activity of the -glucosidase was influenced by the type of isolate and the incubation period, with the best results at an incubation period of 6 days.The interaction between the isolate type and the incubation period significantly affected the activity of the -glucosidase.

Publication Details

Journal
Carpathian Journal of Food Science and Technology
Published
2025-12-30
DOI
https://doi.org/10.34302/crpjfst/2025.17.4.6
Primary Topic
Polysaccharides and Plant Cell Walls
Type
article
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article

ACTIVITIES OF CMC-ASE AND β-GLUCOSIDASE IN CELLULOLYTIC BACTERIA FROM BUFFALO RUMEN GROWN ON CARBOXYMETHYL CELLULOSE

Carpathian Journal of Food Science and Technology
Polysaccharides and Plant Cell Walls
article

ACTIVITIES OF CMC-ASE AND β-GLUCOSIDASE IN CELLULOLYTIC BACTERIA FROM BUFFALO RUMEN GROWN ON CARBOXYMETHYL CELLULOSE

article en

Abstract

Cellulase is an enzyme widely used in the feed and food sectors.This study aims to examine the CMC-ase and -glucosidase activity of cellulolytic bacteria in degrading cellulose content in CMC substrate and determine the optimum incubation period to produce cellulase enzymes from buffalo rumen bacteria.This study used a factorial Completely Randomized Design (CRD) consisting of 2 factors and 4 replications.The first factor is the type of bacterial isolate consisting of 2 types, namely ST6 and ST8.The second factor is the difference in the incubation period consisting of 5 treatments (T0: 0 days, T1: 3 days, T2: 6 days, T3: 9 days, and T4: 12 days) on the use of 1% CMC (Carboxy Methyl Cellulose) substrate.The data were analyzed using variance (ANOVA) and further tested using Duncan's Multiple Range Test (DMRT).The results of data analysis showed that CMC-ase activity was influenced by the incubation period with the best incubation period at 9 days (T3), and there was a significant interaction between the type of isolate and the incubation period.The activity of the -glucosidase was influenced by the type of isolate and the incubation period, with the best results at an incubation period of 6 days.The interaction between the isolate type and the incubation period significantly affected the activity of the -glucosidase.

Carpathian Journal of Food Science and Technology
Openalex Percentile: Top 23%
Polysaccharides and Plant Cell Walls
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ACTIVITIES OF CMC-ASE AND β-GLUCOSIDASE IN CELLULOLYTIC BACTERIA FROM BUFFALO RUMEN GROWN ON CARBOXYMETHYL CELLULOSE · Carpathian Journal of Food Science and Technology (2025) | TGRS Research Map | TGRS