Association of the triglyceride-glucose series indices with hypertension and pre-hypertension in Anhui China

Insulin resistance (IR) and hypertension have a pivotal part in the pathophysiology of cardiovascular disease. The triglyceride–glucose (TyG) index and its derivatives—TyG–body mass index (BMI), TyG–waist circumference (WC), and TyG–WC-to-height ratio (WtHR)—have appeared as simple, cost-effective substitutes for evaluating IR. This research seeks to explore the associations between TyG combined with these obesity indicators and hypertension and pre-hypertension. Data of 9,132 participants in Bengbu (Anhui Province, China) 2019 was collected. The dose–response relationship between these parameters and hypertension or pre-hypertension were analyzed utilizing restricted cubic spline models with multiplex logistic regression (LR). The performance of these parameters in predicting hypertension or pre-hypertension was evaluated using LR and XGBoost model. LR analysis revealed that the TyG index and its derivatives were significantly associated with an increased risk of hypertension and pre-hypertension (P < 0.05). Notably, the TyG-WtHR index demonstrated superior potential predictive capacity (AUC = 0.631, OR = 3.133, 95% CI = 2.688–3.652). Dose–response relationships were predominantly nonlinear (P for nonlinear < 0.05), with some linear trends and sex-based differences. The XGBoost model outperformed the traditional LR model (AUC: LR—0.617, XGBoost—0.662), identifying the TyG–WC and TyG–WtHR indices as potential risk factors of hypertension. Exploratory interaction analysis shows that, high meat consumption was associated with higher hypertension likelihood in individuals with elevated TyG values. The TyG index and its derivatives, are contributive, sex-specific factors of hypertension in middle-aged and elder participants. Our study finds the potential of metabolic monitoring plus a personalized diet for intervening hypertension in at-risk individuals, the parameters can be integrated into machine learning models to augment facilitating early detection.

Authors

Institutions

Publication Details

Journal
Scientific Reports
Published
2025-12-30
DOI
https://doi.org/10.1038/s41598-025-33152-x
Primary Topic
Diabetes, Cardiovascular Risks, and Lipoproteins
Type
article
Field-Weighted Citation Impact
0.00
Controls
|||
ALL TIME
JAN
FEB
MAR
APR
MAY
JUN
JUL
AUG
SEP
OCT
article

Association of the triglyceride-glucose series indices with hypertension and pre-hypertension in Anhui China

Hao Zhu, Aoyu Wang, Li Shu, Xiaoqing Li et al.
Scientific Reports
Diabetes, Cardiovascular Risks, and Lipoproteins
article

Association of the triglyceride-glucose series indices with hypertension and pre-hypertension in Anhui China

Hao Zhu, Aoyu Wang, Li Shu, Xiaoqing Li, Rongrong Li, Li Zhang
article en

Abstract

Insulin resistance (IR) and hypertension have a pivotal part in the pathophysiology of cardiovascular disease. The triglyceride–glucose (TyG) index and its derivatives—TyG–body mass index (BMI), TyG–waist circumference (WC), and TyG–WC-to-height ratio (WtHR)—have appeared as simple, cost-effective substitutes for evaluating IR. This research seeks to explore the associations between TyG combined with these obesity indicators and hypertension and pre-hypertension. Data of 9,132 participants in Bengbu (Anhui Province, China) 2019 was collected. The dose–response relationship between these parameters and hypertension or pre-hypertension were analyzed utilizing restricted cubic spline models with multiplex logistic regression (LR). The performance of these parameters in predicting hypertension or pre-hypertension was evaluated using LR and XGBoost model. LR analysis revealed that the TyG index and its derivatives were significantly associated with an increased risk of hypertension and pre-hypertension (P < 0.05). Notably, the TyG-WtHR index demonstrated superior potential predictive capacity (AUC = 0.631, OR = 3.133, 95% CI = 2.688–3.652). Dose–response relationships were predominantly nonlinear (P for nonlinear < 0.05), with some linear trends and sex-based differences. The XGBoost model outperformed the traditional LR model (AUC: LR—0.617, XGBoost—0.662), identifying the TyG–WC and TyG–WtHR indices as potential risk factors of hypertension. Exploratory interaction analysis shows that, high meat consumption was associated with higher hypertension likelihood in individuals with elevated TyG values. The TyG index and its derivatives, are contributive, sex-specific factors of hypertension in middle-aged and elder participants. Our study finds the potential of metabolic monitoring plus a personalized diet for intervening hypertension in at-risk individuals, the parameters can be integrated into machine learning models to augment facilitating early detection.

Scientific ReportsVol. 16(1)
Bengbu Medical College (CN)
Openalex Percentile: Top 29%
Diabetes, Cardiovascular Risks, and Lipoproteins
AI Navigator

Ask Laika to Summarize, Analyze, and Connect papers live on the map.

Summarize Papers & Methodologies

Extract key findings, datasets, and comparative methods across publications.

Benchmark Rankings & Visual Analytics

Rank top research institutions, authors, funders, topics, and journals by Field-Weighted Citation Impact (FWCI) and paper volume with instant charts.

Connect Distant Disciplines

Bridge topological clusters on the map to find hidden collaborative intersections.

Association of the triglyceride-glucose series indices with hypertension and pre-hypertension in Anhui China — Hao Zhu, Aoyu Wang, et al. · Scientific Reports (2025) | TGRS Research Map | TGRS