Inspiring Sustainability in Hospitality and Tourism Industry: How Green Servant Leadership Sparks Green Innovative Work Behaviors through Environmental Passion

This study investigated the effect of green servant leadership (GSerL) on employees' green innovative work behaviors (GIWBs) within the Egyptian hospitality and tourism sector, a domain where such research remains limited. The study develops and tests a conceptual model exploring this relationship, focusing on the mediating role of environmental passion (EnvP). Data were collected via an online survey of 399 employees from five-star hotels and travel companies category (A) in the Greater Cairo region. To evaluate the proposed relationships, a partial least squares structural equation modeling (PLS-SEM) approach was adopted, utilizing the WarpPLS software (version 8) for analysis. The findings point out a positive and significant influence of GSerL on both employees' GIWBs and their EnvP. Furthermore, the study confirms that EnvP mediates the relationship between GSerL and GIWBs. These findings offer practical guidance for the Egyptian hospitality and tourism industry, highlighting the importance of GSerL in fostering both EnvP and GIWBs among employees.

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Publication Details

Journal
International Journal of Tourism and Hospitality Studies /International Journal of Tourism and Hospitality Studies
Published
2025-12-23
DOI
https://doi.org/10.21608/ijthsx.2025.366552.1148
Primary Topic
Environmental Sustainability in Business
Type
article
Field-Weighted Citation Impact
0.00
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article

Inspiring Sustainability in Hospitality and Tourism Industry: How Green Servant Leadership Sparks Green Innovative Work Behaviors through Environmental Passion

Mohammed Ezzat Hashad, Howida Ahmed Hassanin Mahmoud, Asmaa Said Ahmed Al Asrag, Fathy Elmahgoob Hamam
International Journal of Tourism and Hospitality Studies /International Journal of Tourism and Hospitality Studies
Environmental Sustainability in Business
article

Inspiring Sustainability in Hospitality and Tourism Industry: How Green Servant Leadership Sparks Green Innovative Work Behaviors through Environmental Passion

Mohammed Ezzat Hashad, Howida Ahmed Hassanin Mahmoud, Asmaa Said Ahmed Al Asrag, Fathy Elmahgoob Hamam
article en

Abstract

This study investigated the effect of green servant leadership (GSerL) on employees' green innovative work behaviors (GIWBs) within the Egyptian hospitality and tourism sector, a domain where such research remains limited. The study develops and tests a conceptual model exploring this relationship, focusing on the mediating role of environmental passion (EnvP). Data were collected via an online survey of 399 employees from five-star hotels and travel companies category (A) in the Greater Cairo region. To evaluate the proposed relationships, a partial least squares structural equation modeling (PLS-SEM) approach was adopted, utilizing the WarpPLS software (version 8) for analysis. The findings point out a positive and significant influence of GSerL on both employees' GIWBs and their EnvP. Furthermore, the study confirms that EnvP mediates the relationship between GSerL and GIWBs. These findings offer practical guidance for the Egyptian hospitality and tourism industry, highlighting the importance of GSerL in fostering both EnvP and GIWBs among employees.

International Journal of Tourism and Hospitality Studies /International Journal of Tourism and Hospitality StudiesVol. 10(1)
University of Sadat City (EG), Higher Institute for Tourism, Hotels and Computer (EG), Helwan University (EG)
Openalex Percentile: Top 27%
Environmental Sustainability in Business
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Inspiring Sustainability in Hospitality and Tourism Industry: How Green Servant Leadership Sparks Green Innovative Work Behaviors through Environmental Passion — Mohammed Ezzat Hashad, Howida Ahmed Hassanin Mahmoud, et al. · International Journal of Tourism and Hospitality Studies /International Journal of Tourism and Hospitality Studies (2025) | TGRS Research Map | TGRS