Management of Pandu (Iron Deficiency Anaemia) through Ayurveda

<i>Panduroga</i> is primarily a <i>Rasapradoshaj Vyadhi</i> that disrupts the balance of <i>Pitta dosha</i>, leading to an <i>Alpa Rakta</i> (deficiency of blood) and <i>Twaka Vivarnata</i> (loss of natural skin luster). The hallmark sign of this condition is <i>Panduta</i>-a pale complexion reflecting the underlying weakness in the body. In modern medical science, <i>Panduroga</i> closely correlates with Iron deficiency anemia, a condition characterized by reduced hemoglobin levels and insufficient oxygen supply to tissues. Affecting nearly one billion people worldwide, iron deficiency is a global public health concern, particularly among women, children, and individuals with poor nutrition. Understanding <i>Panduroga</i> through the lens of Ayurveda and modern science highlights the need for balanced nutrition, herbal interventions, and lifestyle modifications to restore vitality and well-being. A 40-year-old female presented at the Kayachikitsa outpatient department with complaints of weakness, loss of appetite, and aversion to food for the past 7-8 months. She was treated with <i>Triphala Churna, Vidangasava, Murvadya Churna with Lauha Bhasma, Arogyavardhini Vati</i> and <i>Mahamanjishthadi Kwath</i> for two months. This treatment strategy successfully led to the reversal of her symptoms.