Issue Information

dedicated to advancing the science and technology of oils, fats, proteins, surfactants and related materials by disseminating information and research; developing methods of analysis used in global trade and research; conducting laboratory proficiency testing; and providing reference materials to analytical laboratories.Learn more at http://aocs.org

Publication Details

Journal
Sustainable Food Proteins
Published
2025-12-27
DOI
https://doi.org/10.1002/sfp2.70049
Primary Topic
Human auditory perception and evaluation
Type
article
Field-Weighted Citation Impact
0.00
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Issue Information

Sustainable Food Proteins
Human auditory perception and evaluation
article

Issue Information

article en

Abstract

dedicated to advancing the science and technology of oils, fats, proteins, surfactants and related materials by disseminating information and research; developing methods of analysis used in global trade and research; conducting laboratory proficiency testing; and providing reference materials to analytical laboratories.Learn more at http://aocs.org

Sustainable Food ProteinsVol. 4(1)
Openalex Percentile: Top 21%
Human auditory perception and evaluation
DOIOpen Access PDFOpenAlex
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