Manure and bio-manure substitutions of chemical fertilizers mitigate long-term nitrous oxide emissions from vegetable production systems

Substituting chemical fertilizers with manure or bio-manure (manure inoculated with microbes) offers a promising strategy to mitigate nitrous oxide (N 2 O) emissions, yet the underlying mechanisms remained unclear. Through a five-year field study employing isotopocule (δ 15 N SP N2O and δ 18 O N2O/H2O ) mapping, we elucidated that a 50% substitution with manure or bio-manure significantly decreased cumulative N 2 O emissions by suppressing production of nitrification- and nitrifier-denitrification- and heterotrophic denitrification (HD)-derived N 2 O, and promoted N 2 O reduction to N 2 in denitrification. In contrast, 20% substitutions failed to achieve sustained mitigation. Bio-manure initially exhibited stronger N 2 O mitigation than manure, but this mitigation effect disappeared over time due to a N 2 O production–consumption offsetting effect in HD. Specifically, relative to manure, bio-manure stimulated HD-driven N 2 O production in association with increasing abundances of HD-related genes ( nirK , nirS , fungi- nirK ) and potential denitrification rates. Bio-manure often maintained a higher capacity for N 2 O reduction, evidenced by lower ( nirK + nirS+ Fungi- nirK )/( nosZ ) ratios and unreduced N 2 O fraction. Critically, substitutions enhanced crop yields, with manure increasing yields by 8–21% and bio-manure by 19–30% compared to conventional fertilizer. Consequently, our study revealed that 50% bio-manure substitution is an effective strategy for mitigating N 2 O emissions and enhancing yields from vegetable production systems, providing actionable insights for sustainable resource management and climate change mitigation. • N 2 O source partitioning under bio-manure (BM) and manure (M) substitutions • BM promoted the reduction of N 2 O to N 2 compared with M • Either 50% M or 50% BM reduces N 2 O emissions based on a 5-year field trial • Production-consumption balance in denitrification governs N 2 O flux in BM vs M • The mitigation advantage of BM vs M diminishes under long-term application

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Journal
Resources Environment and Sustainability
Published
2025-12-27
DOI
https://doi.org/10.1016/j.resenv.2025.100283
Primary Topic
Soil Carbon and Nitrogen Dynamics
Type
article
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article

Manure and bio-manure substitutions of chemical fertilizers mitigate long-term nitrous oxide emissions from vegetable production systems

Scott Chang, Xiong Zhengqin, Pengpeng Duan, Linghui Liu et al.
Resources Environment and Sustainability
Soil Carbon and Nitrogen Dynamics
article

Manure and bio-manure substitutions of chemical fertilizers mitigate long-term nitrous oxide emissions from vegetable production systems

Scott Chang, Xiong Zhengqin, Pengpeng Duan, Linghui Liu, Yongchun Li, Gunina Anna, Qianqian Zhang
article en

Abstract

Substituting chemical fertilizers with manure or bio-manure (manure inoculated with microbes) offers a promising strategy to mitigate nitrous oxide (N 2 O) emissions, yet the underlying mechanisms remained unclear. Through a five-year field study employing isotopocule (δ 15 N SP N2O and δ 18 O N2O/H2O ) mapping, we elucidated that a 50% substitution with manure or bio-manure significantly decreased cumulative N 2 O emissions by suppressing production of nitrification- and nitrifier-denitrification- and heterotrophic denitrification (HD)-derived N 2 O, and promoted N 2 O reduction to N 2 in denitrification. In contrast, 20% substitutions failed to achieve sustained mitigation. Bio-manure initially exhibited stronger N 2 O mitigation than manure, but this mitigation effect disappeared over time due to a N 2 O production–consumption offsetting effect in HD. Specifically, relative to manure, bio-manure stimulated HD-driven N 2 O production in association with increasing abundances of HD-related genes ( nirK , nirS , fungi- nirK ) and potential denitrification rates. Bio-manure often maintained a higher capacity for N 2 O reduction, evidenced by lower ( nirK + nirS+ Fungi- nirK )/( nosZ ) ratios and unreduced N 2 O fraction. Critically, substitutions enhanced crop yields, with manure increasing yields by 8–21% and bio-manure by 19–30% compared to conventional fertilizer. Consequently, our study revealed that 50% bio-manure substitution is an effective strategy for mitigating N 2 O emissions and enhancing yields from vegetable production systems, providing actionable insights for sustainable resource management and climate change mitigation. • N 2 O source partitioning under bio-manure (BM) and manure (M) substitutions • BM promoted the reduction of N 2 O to N 2 compared with M • Either 50% M or 50% BM reduces N 2 O emissions based on a 5-year field trial • Production-consumption balance in denitrification governs N 2 O flux in BM vs M • The mitigation advantage of BM vs M diminishes under long-term application

Resources Environment and SustainabilityVol. 23
Shihezi University (CN), Nanjing Agricultural University (CN), Zhejiang A & F University (CN), University of Alberta (CA), Chinese Academy of Sciences (CN), Institute of Subtropical Agriculture (CN), Ostwestfalen-Lippe University of Applied Sciences and Arts (DE)
Responsible consumption and production
Openalex Percentile: Top 33%
Soil Carbon and Nitrogen Dynamics
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