Promoting smallholder farmers’ participation in value-added practices in the grain value chain: the role of rural e-commerce development

Purpose Smallholder farmers’ functions and roles in the grain value chain directly determine their position in benefit distribution. This study analyzes rural e-commerce development’s role in smallholder farmers’ participation in value-added practices in the grain value chain and its mechanism of action. Design/methodology/approach This study established a motivation-opportunity-ability framework for smallholder farmers’ decisions to participate in value-added practices in the grain value chain, introducing rural e-commerce into this framework. The study empirically analyzed 2017 China Rural Household Panel Survey data using probit and ordered probit models, employing the two-stage residual inclusion approach to address potential endogeneity problems. Findings After controlling for endogeneity, farmers in e-commerce villages were found to be 0.6% (28.6% of the sample mean) more likely to engage in value-added practices than farmers in non-e-commerce villages. The partial and full participation probabilities were 0.2 and 0.4% (29.4 and 28.0% of the sample mean) higher, respectively. The study conclusions passed several robustness tests. Mechanistic analysis revealed that rural e-commerce motivates farmers’ participation in value-added practices, increases participation opportunities and improves their participation ability, promoting smallholder participation in value-added practices. Originality/value This study combines theoretical models with empirical testing to examine rural e-commerce’s role in promoting value-added practices among smallholder farmers participating in the grain value chain. This study further verifies a significant correlation between rural e-commerce development and village-level factors, revising existing studies’ conclusions. In addition to providing policy insights for China, this study serves as a useful reference worldwide for improving smallholder farmers’ welfare.

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Publication Details

Journal
British Food Journal
Published
2025-12-26
DOI
https://doi.org/10.1108/bfj-12-2024-1276
Primary Topic
Agricultural Innovations and Practices
Type
article
Field-Weighted Citation Impact
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article

Promoting smallholder farmers’ participation in value-added practices in the grain value chain: the role of rural e-commerce development

Jiyuan Ma, Xiaochen Ma
British Food Journal
Agricultural Innovations and Practices
article

Promoting smallholder farmers’ participation in value-added practices in the grain value chain: the role of rural e-commerce development

Jiyuan Ma, Xiaochen Ma
article en

Abstract

Purpose Smallholder farmers’ functions and roles in the grain value chain directly determine their position in benefit distribution. This study analyzes rural e-commerce development’s role in smallholder farmers’ participation in value-added practices in the grain value chain and its mechanism of action. Design/methodology/approach This study established a motivation-opportunity-ability framework for smallholder farmers’ decisions to participate in value-added practices in the grain value chain, introducing rural e-commerce into this framework. The study empirically analyzed 2017 China Rural Household Panel Survey data using probit and ordered probit models, employing the two-stage residual inclusion approach to address potential endogeneity problems. Findings After controlling for endogeneity, farmers in e-commerce villages were found to be 0.6% (28.6% of the sample mean) more likely to engage in value-added practices than farmers in non-e-commerce villages. The partial and full participation probabilities were 0.2 and 0.4% (29.4 and 28.0% of the sample mean) higher, respectively. The study conclusions passed several robustness tests. Mechanistic analysis revealed that rural e-commerce motivates farmers’ participation in value-added practices, increases participation opportunities and improves their participation ability, promoting smallholder participation in value-added practices. Originality/value This study combines theoretical models with empirical testing to examine rural e-commerce’s role in promoting value-added practices among smallholder farmers participating in the grain value chain. This study further verifies a significant correlation between rural e-commerce development and village-level factors, revising existing studies’ conclusions. In addition to providing policy insights for China, this study serves as a useful reference worldwide for improving smallholder farmers’ welfare.

British Food Journal
Tongji University (CN), Shandong University of Finance and Economics (CN)
Reduced inequalities
Openalex Percentile: Top 22%
Agricultural Innovations and Practices
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