Impact of Storage Temperatures and the Ethylene Inhibitor (1-MCP) on the Chemical Properties of Mango (Mangifera indica L.) Variety Bari-4

Publication Details

Journal
SPIRE - Sciences Po Institutional REpository
Published
2025-12-03
Primary Topic
Mangiferin and Mango Extracts
Type
article
Field-Weighted Citation Impact
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article

Impact of Storage Temperatures and the Ethylene Inhibitor (1-MCP) on the Chemical Properties of Mango (Mangifera indica L.) Variety Bari-4

SPIRE - Sciences Po Institutional REpository
Mangiferin and Mango Extracts
article

Impact of Storage Temperatures and the Ethylene Inhibitor (1-MCP) on the Chemical Properties of Mango (Mangifera indica L.) Variety Bari-4

article en

Abstract

No abstract available for this paper.
SPIRE - Sciences Po Institutional REpository
Openalex Percentile: Top 28%
Mangiferin and Mango Extracts
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Impact of Storage Temperatures and the Ethylene Inhibitor (1-MCP) on the Chemical Properties of Mango (Mangifera indica L.) Variety Bari-4 · SPIRE - Sciences Po Institutional REpository (2025) | TGRS Research Map | TGRS