Valorization of winery waste through hydrothermal carbonization: A sustainable route to solid biofuel production

The winemaking industry generates large quantities of seasonal waste creating significant environmental and management troubles. Hydrothermal carbonization (HTC) is one of the most promising thermochemical processes for converting wet biomass into added-value products for different applications. In this work, grape stalks, a considerable portion of winery waste, were used as starting feedstock for the HTC process to produce a solid biofuel. A 3-liter HTC reactor was used to investigate the effects of reaction temperature (180–250 °C) and residence time (1–8 h) on the product characteristics generated during the HTC process. The resulting solid product, hydrochar, was characterized for its proximate and elemental composition, heating value, and combustion behavior. In addition, the process water was evaluated by determining its total organic carbon and total nitrogen content, while the permanent gas was characterized by measuring the fractions of CO 2 , CO, H 2 , CH 4 , and C 2 −C 4 hydrocarbons. The hydrochar obtained from the HTC tests exhibits enhanced physicochemical properties compared to the original feedstock. Under higher severity conditions, the carbon content of hydrochar increased to 64 wt%, representing a 39 % increase over the original raw biomass. This enhancement led to a notable increase in calorific value, rising to 26 MJ/kg (+23 %). However, the yield of hydrochar decreased by 22 wt%. The yield and calorific value influenced the energy yield of hydrochar, which resulted in higher values at lower severity conditions. Therefore, hydrochar produced under these less severe conditions is more beneficial for energy recovery and the economic sustainability of the HTC process. • Grape stalks have been converted via HTC into sustainable biofuel. • HTC process parameters strongly affected hydrochar characteristics. • Hydrochar achieved carbon content of 64 wt% and calorific value of 26 MJ/kg. • More severe HTC conditions increased hydrochar reactivity. • HTC of grape stalks offers energy recovery and sustainable waste management.

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Publication Details

Journal
Biomass and Bioenergy
Published
2025-12-06
DOI
https://doi.org/10.1016/j.biombioe.2025.108780
Citations
1
Primary Topic
Thermochemical Biomass Conversion Processes
Type
article
Field-Weighted Citation Impact
0.67
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article

Valorization of winery waste through hydrothermal carbonization: A sustainable route to solid biofuel production

1 citations
Biomass and Bioenergy
Thermochemical Biomass Conversion Processes
0.67
article

Valorization of winery waste through hydrothermal carbonization: A sustainable route to solid biofuel production

article en
1 citations

Abstract

The winemaking industry generates large quantities of seasonal waste creating significant environmental and management troubles. Hydrothermal carbonization (HTC) is one of the most promising thermochemical processes for converting wet biomass into added-value products for different applications. In this work, grape stalks, a considerable portion of winery waste, were used as starting feedstock for the HTC process to produce a solid biofuel. A 3-liter HTC reactor was used to investigate the effects of reaction temperature (180–250 °C) and residence time (1–8 h) on the product characteristics generated during the HTC process. The resulting solid product, hydrochar, was characterized for its proximate and elemental composition, heating value, and combustion behavior. In addition, the process water was evaluated by determining its total organic carbon and total nitrogen content, while the permanent gas was characterized by measuring the fractions of CO 2 , CO, H 2 , CH 4 , and C 2 −C 4 hydrocarbons. The hydrochar obtained from the HTC tests exhibits enhanced physicochemical properties compared to the original feedstock. Under higher severity conditions, the carbon content of hydrochar increased to 64 wt%, representing a 39 % increase over the original raw biomass. This enhancement led to a notable increase in calorific value, rising to 26 MJ/kg (+23 %). However, the yield of hydrochar decreased by 22 wt%. The yield and calorific value influenced the energy yield of hydrochar, which resulted in higher values at lower severity conditions. Therefore, hydrochar produced under these less severe conditions is more beneficial for energy recovery and the economic sustainability of the HTC process. • Grape stalks have been converted via HTC into sustainable biofuel. • HTC process parameters strongly affected hydrochar characteristics. • Hydrochar achieved carbon content of 64 wt% and calorific value of 26 MJ/kg. • More severe HTC conditions increased hydrochar reactivity. • HTC of grape stalks offers energy recovery and sustainable waste management.

Biomass and BioenergyVol. 207
Western University (CA), University of Campania "Luigi Vanvitelli" (IT)
Responsible consumption and production
Openalex Percentile: Top 23%
Thermochemical Biomass Conversion Processes
0.67
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Valorization of winery waste through hydrothermal carbonization: A sustainable route to solid biofuel production · Biomass and Bioenergy (2025) | TGRS Research Map | TGRS