Food for all: the need to measure healthy eating in SA

Ensuring that everyone consumes a nutritious diet for a healthy life is a fundamental socioeconomic and human right entrenched in the South African constitution. However, realising this right is difficult without appropriate information. We need reliable facts about the extent to which people consume balanced diets, writes Dr Peter Jacobs, who investigated recent data on nutritional intake in South Africa.

Publication Details

Journal
Human Science Research Council SA
Published
2025-12-03
DOI
https://doi.org/10.14749/30773999
Primary Topic
Dietetics, Nutrition, and Education
Type
article
Field-Weighted Citation Impact
0.00
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article

Food for all: the need to measure healthy eating in SA

Human Science Research Council SA
Dietetics, Nutrition, and Education
article

Food for all: the need to measure healthy eating in SA

article en

Abstract

Ensuring that everyone consumes a nutritious diet for a healthy life is a fundamental socioeconomic and human right entrenched in the South African constitution. However, realising this right is difficult without appropriate information. We need reliable facts about the extent to which people consume balanced diets, writes Dr Peter Jacobs, who investigated recent data on nutritional intake in South Africa.

Human Science Research Council SA
Zero hunger
Openalex Percentile: Top 35%
Dietetics, Nutrition, and Education
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