Importance of Mizaj and Nutrition in Treating Adolescent Aggression

Background: Aggression in adolescents is a current problem related to psycho-emotional state and physiological factors. The concept of mizaj in traditional medicine suggests that individual temperament influences behavioral responses. Diet also plays an important role in regulating the nervous system.Objective: To examine the impact of Mizaj temperament on aggression and gastrointestinal dysfunction, with a focus on dietary preferences based on Unani medicine principles.Methods: 212 adolescents (13.5-14.8 years old) were analyzed. Mizaj assessment by traditional diagnosis, analysis of aggression by Buss-Durkee scale, study of dietary habitsResults: Correlations between mizaj, diet and level of aggression were determined. Adolescents with a particular type of mizaj (e.g., saffravium or damavium) showed increased rates of aggression, especially with magnesium, vitamin D, and omega-3 deficiencies.Conclusion: Nutritional correction and consideration of mizaj can reduce aggression in adolescents, which can be used in prevention programs.

Publication Details

Journal
Zenodo (CERN European Organization for Nuclear Research)
Published
2025-11-26
DOI
https://doi.org/10.5281/zenodo.17786048
Primary Topic
Therapeutic Uses of Natural Elements
Type
article
Field-Weighted Citation Impact
0.00
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article

Importance of Mizaj and Nutrition in Treating Adolescent Aggression

Zenodo (CERN European Organization for Nuclear Research)
Therapeutic Uses of Natural Elements
article

Importance of Mizaj and Nutrition in Treating Adolescent Aggression

article en

Abstract

Background: Aggression in adolescents is a current problem related to psycho-emotional state and physiological factors. The concept of mizaj in traditional medicine suggests that individual temperament influences behavioral responses. Diet also plays an important role in regulating the nervous system.Objective: To examine the impact of Mizaj temperament on aggression and gastrointestinal dysfunction, with a focus on dietary preferences based on Unani medicine principles.Methods: 212 adolescents (13.5-14.8 years old) were analyzed. Mizaj assessment by traditional diagnosis, analysis of aggression by Buss-Durkee scale, study of dietary habitsResults: Correlations between mizaj, diet and level of aggression were determined. Adolescents with a particular type of mizaj (e.g., saffravium or damavium) showed increased rates of aggression, especially with magnesium, vitamin D, and omega-3 deficiencies.Conclusion: Nutritional correction and consideration of mizaj can reduce aggression in adolescents, which can be used in prevention programs.

Zenodo (CERN European Organization for Nuclear Research)
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Therapeutic Uses of Natural Elements
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