A Review on Edible Flowers as Functional Ingredients: Nutritional Composition, Bioactive Potential, Applications and Safety Considerations

Publication Details

Journal
SPIRE - Sciences Po Institutional REpository
Published
2025-11-29
Primary Topic
Moringa oleifera research and applications
Type
article
Field-Weighted Citation Impact
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article

A Review on Edible Flowers as Functional Ingredients: Nutritional Composition, Bioactive Potential, Applications and Safety Considerations

SPIRE - Sciences Po Institutional REpository
Moringa oleifera research and applications
article

A Review on Edible Flowers as Functional Ingredients: Nutritional Composition, Bioactive Potential, Applications and Safety Considerations

article en

Abstract

No abstract available for this paper.
SPIRE - Sciences Po Institutional REpository
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Moringa oleifera research and applications
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A Review on Edible Flowers as Functional Ingredients: Nutritional Composition, Bioactive Potential, Applications and Safety Considerations · SPIRE - Sciences Po Institutional REpository (2025) | TGRS Research Map | TGRS