Review on: Co-Processing of Excipients

Co-processed excipients were prepared by incorporating one excipient into the particle structure of another and a combination of two or more compendial or non compendial excipients to physically modify their properties, which cannot be achievable by simple physical mixing. The co-processed multicomponent-based excipients were introduced to achieve better characteristics and tableting properties. The developed co-processed excipient can be used by the pharmaceutical industry in the future to compound tablets in a fast and economical way.