DETERMINATION OF CLINICAL AND STOMATOLOGICAL INDICATORS OF CHANGES IN THE HARD TISSUE OF TEETH UNDER THE INFLUENCE OF CARBOHYDRATES IN CHILDREN.

This article highlights the importance of research on the changes in dental hard tissue caused by exposure to rapidly decomposing carbohydrates in children and the need to improve their treatment and prevention. Dental diseases caused by exposure to rapidly decomposing carbohydrates are widespread, difficult to diagnose and treat, and studies conducted over the past twenty years have shown that up to 15% of oral diseases are caused by rapidly decomposing carbohydrates, and up to 24.5% of these diseases are observed in combination with various syndromes.