not-yet-known not-yet-known not-yet-known unknown Fibril formation from caprine whey protein concentrate: physicochemical and emulsifying properties
This study aimed to produce fibrils from goat whey protein concentrate (FWPCC), characterize their properties, and compare them with bovine whey protein fibrils (FWPCB). Goat whey protein concentrate (WPC) was obtained from sweet goat whey by ultrafil
Institutions
- Centro de Investigación en Alimentación y Desarrollo (MX)
- Centro de Investigación y Desarrollo en Criotecnología de Alimentos (AR)
Publication Details
- Published
- 2025-10-03
- DOI
- https://doi.org/10.22541/au.175952145.51247685/v1
- Primary Topic
- Lymphadenopathy Diagnosis and Analysis
- Type
- article
- Field-Weighted Citation Impact
- 0.00
Funders
- Consejo Nacional de Investigaciones Científicas y Técnicas
- Universidad Nacional de Santiago del Estero